non-alcoholic beverages - machinery and equipment Italy

...The system installs a membrane which divides the alcoholic liquid from an extractant (generally water). A joint-action of diffusion and natural osmosis makes ethanol molecules migrate to the extracting fluid removing the alcohol content. Suitable for: Alcohol removal from wine, beer or other hydroalcoholic solutions; Restarting a stuck fermentation; Correct “out-of-balance” liquids. It is also possible to adjust gas.

Mechanical Design CAD 2D - 3D, Layout Sectors: Food, Beverage Packaging. Research and development on high-quality projects. Issuance of PED certification for pressure vessels according to RINA, ASME, etc. regulations. Consulting in the realization and industrialization of machines. Specialized in bottling machines.

...WPS was founded in 2008, thanks to the commitment and professional preparation gained over the years, following experience in various packaging sectors. WPS positions itself in the market as a solution provider for specific storage needs. Our machinery park consists of: • Palletizers for light/heavy production and medium/high performance • Palletizing robots for specific requirements • Carton...

30 YEARS OF EXPERIENCE IN THE INTERNATIONAL FOOD AND BEVERAGE MARKET...

We are a company specialized in the export of food and beverages, both alcoholic and non-alcoholic, of Italian production for over 40 years. We also import frozen seafood products from international sources. Recently, we have been working on the export of tobacco, both processed and semi-processed, produced in the Balkan region (former Yugoslavia). We are also interested in machinery for the...