foods- specialties Italy

The story of S.Z. TARTUFI begins in Abruzzo in the mid-1980s when Pasquale and Ugo, initially truffle hunters, laid the first foundations of what was then just a hobby and has, over the years, become their business. The experience gained in this field has proven to be of fundamental importance: a love for nature, its products, and the bond with the dog are factors that have always accompanied them...

Biostock, a company of the Probios group founded in 2003, is a leader in the supply of organic raw materials. The company offers a wide range of bulk ingredients in various formats, selected and certified, such as cereals and spices, legumes and seeds, flours and starches, oils, seasonings, and gourmet products. The company provides gluten-free raw materials, some of which are listed in the AIC ha...

... satisfaction at every level. The quality of our products and the level of service we provide to our customers make us unique in the landscape of Italian food distribution. In addition to fresh and very fresh products, we also distribute dry foods, coffee, typical Tuscan wines, Prosecco from Veneto, and many other references.

Wholesale of frozen confectionery specialties...