espresso coffee Italy

...and continuous pursuit of quality are the foundations of the roasting processes and the services offered to our clients. Caffè Paranà carries on a story of research and Italian experience in roasting, where the desire to remain "artisans of coffee" has remained unchanged over time. The maintenance of roasting processes, as well as the recipes passed down through three generations, are the result...

... between innovation and tradition. Our focus is on finding balance in the blend, enhancing the value of each individual element that composes it. Connoisseurs of plantations and coffee travelers select only high-quality raw materials for us; a quality guaranteed and enhanced by an artisanal production process. We produce only in small batches to highlight and enhance the raw material.

...Torrefazione Gourmet produces coffee for bars and restaurants and has received the most prestigious recognition that can be awarded to coffee, the "Cup of Excellence". The level of control and selection that the coffees undergo to achieve the "Cup of Excellence" recognition is unmatched in the entire coffee industry. Our coffees are traceable throughout the supply chain from the grower to the roasting, and selected for their exceptional quality. For more detailed information, visit our website.

...Torrefazione Gourmet produces coffee for bars and restaurants and has received the most prestigious recognition that can be awarded to coffee, the "Cup of Excellence". The level of control and selection that the coffees undergo to achieve the "Cup of Excellence" recognition is unmatched in the entire coffee industry. Our coffees are traceable throughout the supply chain from the grower to the roasting, and selected for their exceptional quality. For more detailed information, visit our website.

...Providing Certified Quality Products, Excellent Customer Service, and Outstanding Quality-Price Ratio. Our team has decades of experience in the coffee industry internationally. We have extensive and long-established relationships with growers in all major coffee and tea production areas around the world, as well as with professionals who have direct ties to the industry. Our extensive client list...

... craftsmanship and blends it with cutting-edge technology. Each machine is a synthesis of passion and precision, masterfully crafted by skilled artisans. Every detail, from the flowing lines to the fine materials, is meticulously attended to in order to provide an unparalleled coffee experience. A Brand of Elegance: Prima Musa espresso machines are not just brewing tools, but also works of art that...

... blends that enhance the organoleptic characteristics of each single origin. We are proud to offer a variety of coffee blends, each with its distinctive flavor profile, that will satisfy the most discerning palates. We are grateful for the trust our customers have shown us over the years and are always ready to welcome new coffee enthusiasts into our family. Your satisfaction is our top priority...

We are an Italian roasting company, producing one of the most appreciated coffees for a perfect espresso. We select only the finest beans in the world to produce different blends to suit any taste. If you are looking for a good tasting and competitive coffee to import into your country, we could be your partner for a mutually beneficial cooperation.

... every stage, we have created a line of elegant and functional accessories, provide free assistance from our in-house technicians, and offer all the necessary equipment on loan to effectively start a business. All provided equipment is certified Espresso Italiano. Choosing Caffè Tre Ceri means choosing the goodness of espresso coffee, prepared with the care and love of Italian craftsmanship.

We craft high-quality coffee by offering it in beans for bars, ground for MOKA, and in pods and capsules for home or business use. We directly import selected and certified coffee from its places of origin. The slow roasting process allows us to maintain its organoleptic properties, enhancing the qualities of true Italian espresso, while preserving its creaminess and a pleasant, lingering...

... finest coffees with the highest quality standards. When I moved to Italy, I combined this knowledge of green coffee with my passion and study of Italian espresso. At the same time, I maintained and cultivated collaborations with the original growers, ensuring control over the beans from the early stages of production. Thanks to this background, I founded Samba Caffè, which utilizes the best techniques...

...Tuscany-based roasting company that creates blends of Arabica/Robusta coffee for whole beans, ground coffee, capsules, or pods. The entire supply chain is managed internally (our motto is 'from green coffee to cup'), and since 2016 we have been producing capsules in four different formats: compatible with Nespresso machines, Lavazza A Modo Mio, Lavazza Blue, and Espresso Point. The product range also includes infusions and flavored coffee.

... to maintain the quality of its processed product over time. Velluti blends are created from the roasting of the finest coffees selected from South American, Indian, and African countries, among coffees that are STRICTLY washed, with blends composed of 75% Arabica quality. Coffee with a full-bodied flavor and a color similar to chocolate.

Caffitaly System was founded in 2004 by a group of entrepreneurs united by their passion for coffee. Caffitaly has chosen to focus on a unique research process in the coffee sector: selecting the best technology and applying it to get the most out of coffee. From this insight, the Caffitaly System was born, a combined machine-capsule system protected by international patents. A selection of coffee with an intense aroma and a rich range of beverages for all tastes, combined with a complete line of high-performance machines to prepare all the coffee you desire.

... finest coffee beans are used for our products, selected one by one to guarantee a creamy and full-bodied coffee. All flavors are available in a wide range of formats to meet the needs of the horeca channel, large-scale distribution, retailers, and private consumers. Our coffee capsules are designed to be perfectly compatible with all coffee machine models and are individually packaged in a protected atmosphere to ensure the best quality over time. The packaging varies, starting from 10 pieces up to packages of 200.

Essse Caffè is a coffee roaster company, a leader in the HoReCa sector, producing coffee blends to create the best espresso. The company’s mission is based on two main points: the first is to ensure quality at every step of the coffee cycle, from the green coffee to the espresso cup; the second is dedicated service and a strong commitment to all our customers and distributors. The production system adheres to quality controls with a strict respect for the environment and a particular focus on the safety and welfare of its employees.

... complement for all coffee and milk-based beverages: espresso, cappuccino, hot chocolate, macchiato, mocha, latte, milk, American coffee, etc. They are also perfect with yogurt, ice cream, frappés, smoothies, desserts, and cookies. In Asian markets, they are also used to prepare delicious Milk Tea. Low-calorie concentrates: "I-SODA"?: We use only guaranteed and controlled Italian fruit. They can be...

... by Caffè Poli: they are different from any other similar product available on the market. We can offer an exclusive product that is increasingly appreciated worldwide. From the production of chocolate-flavored coffee, this has now expanded to other flavors: anise, hazelnut, ginseng, cinnamon, mint, and chocolate. These products are available in pods, whole beans, and jars (ground for moka or espresso): a format for every need to satisfy all customer requests!

... origin and continuously adapting to technological innovations. The Aromcaffè roasting facility develops and preserves fine blends, successfully interpreting the taste and desires of consumers, offering its coffee to an increasingly broad and demanding clientele, primarily consisting of wholesalers and the organized large-scale distribution channel. The product range includes whole bean coffee, ground coffee, Turkish coffee, decaffeinated coffee, pods, and capsules for espresso machines, as well as the supply of machines and accessories for bars.

Founded in 1909 in Modena by Ambrogio Cagliari, Caffè Cagliari has a tradition of over 100 years that spans four generations of the family. Investing in research and innovation, Caffè Cagliari has made the quality of its products its corporate mission, achieving consistently growing results that have allowed it to expand beyond national borders. Today, Caffè Cagliari is a solid company present in ...

We source green coffee from the best plantations around the world. Our green coffee comes from Brazil, Colombia, Honduras, Guatemala, and Ethiopia. The roasting takes place in our artisanal facility. Our blends are roasted using hot air and cooled with traditional methods. We produce the Bar line in whole beans of 1 kg, 500 g, and 250 g. We also have a line of compatible capsules for Nespresso machines, paper bio pods, and compatible Point capsules. We also produce private label products. Almicaffe: Italian artisanal espresso.

New environments, definitely spacious, equipped with modern and advanced machinery and equipment ensure the functional separation of processing activities, through suitable plant techniques and/or appropriate criteria for separating the operations of preparation, roasting, packaging in bulk, packing, and storage that may pose microbiological risks. Furthermore, they allow for proper hygiene practi...