...Green Mizuna is a vegetable of Eastern origin, rich in vitamins and proteins, with a very low fat content for a healthy and balanced diet. Very similar to arugula in shape and color, it is often paired with meat due to its slightly bitter flavor. Available in trays, bags, or polystyrene containers of various weights.
Italy, Venezia
196km
...Exquisitely Strong. High fermentation beer with full and soft body. Its aroma is sweet and perfect balanced with a creamy and compact foam. Four specialty barley malts and two noble hops varieties, give it elegant notes of dried fruits and liquorice. Excellent with red meat braised or roasted, barbecued meats, smoked fish, aged cheeses, seasoned goat cheeses and Sacher cake.
Italy, Orsogna
198km
... pastries, carpaccio of meat and fish, omelets and frittatas, preparation of sauces and dressings, canapés, appetizers for aperitifs, garnishes, pizzas, and calzones. Maximum shelf life: 24 months from the production date. Availability: Generally always available. Storage instructions: Once opened, cover with extra virgin olive oil, store in the fridge, and consume within a few days. INGREDIENTS: Summer Black Truffle (Tuber Aestivum); Extra Virgin Olive Oil; Salt; Flavors; Antioxidant: Ascorbic Acid. Box of 6 pieces.
Italy, Ponte Galeria
225km
... soy sauce and mirin, and grilled. The eel is cut lengthwise, completely deboned, and then skewered. Once prepared, the eel is ready to be grilled over binchotan or white charcoal (a type of vegetable charcoal typical of Japan, favored by unagi and yakitori chefs because it does not produce smoke and absorbs unpleasant odors). After an initial grilling that brings out the umami present in the meat, the eel is steamed to remove excess fat.
Italy, Reggio Emilia
223km
...carbohydrates, eggs, vegetable fats, plant proteins, cocoa, coconut, and various food additives. Our ingredients are used in various food sectors and beyond, including: ice cream, pastry, confectionery, health food, pasta production, bakeries, HO.RE.CA, meat processing, and many others. We also offer a blending service that allows us to create customized preparations based on the client's recipe...
... excellent service of our staff. We are also a socially responsible company, actively participating in local solidarity events and projects in our city. We hold all BRC and IFS certifications for the products we distribute, including our cheeses and imported products from Spain. We received recognition at the IFFA 2018 awards for 3 of our Iberica cured meat products and the Terrine La Jabugueña.
Italy, Mestre
203km
...We are a Brazilian company (producers) of ready-to-eat gluten-free fast food, natural, preservative-free, vacuum-packed, and does not require refrigeration for maintenance. In Brazil, we are MARKET LEADERS in this segment and are present in eight countries, including the United States and France. We export to England, Belgium, Portugal, and Japan. Clients include: McDonald's, Casino Supermarkets, WalMart, Carrefour, Sam's Club, and Maritime Cruises, among others. To reach consumers in the retail and food service markets, we have three product lines: plant-based line, meat line, and grain line.
Italy, Venezia
203km
...Retail and import/export of fresh and frozen meats, trade in live and slaughter livestock, food products in general.
Italy, Ascoli
111km
... municipality of Ascoli Piceno, where our aim is to provide customers with a wide variety of frozen products, in addition to various fresh items such as different types of meat, while being attentive to market opportunities, with the goal of having a significant assortment of products, so that we can strongly become a reference point for customers in both the city and province of Ascoli Piceno.
Italy, Altivole
236km
The Tonello Agricultural Company has been operating in the cattle sector for decades, directly overseeing agricultural planning, raw material production, animal purchasing, breeding, wholesale sales, and meat trading. We select and purchase animals from markets, farms, and local collection centers located in Germany, Poland, France, Belgium, Ireland, the Czech Republic, Slovakia, Spain, and Romania, choosing the best quality breeding stock while fully complying with the strict regulations imposed on all EU countries.
Italy, MONTAIONE
174km
... is involved in the processing, marketing, and distribution of dried mushrooms and truffles. We offer selected, fragrant, and perfect Fresh Truffles in every season. Our product range is completed with truffle and mushroom sauces and pâtés, flavored oils, truffle pecorino cheese, truffle tagliatelle, truffle spreadable chocolate, artisanal meat sauces, dehydrated seasonings, dried mushrooms, and sun-dried tomatoes. Our products contain no preservatives or colorants, using exclusively Italian raw materials.
OUR ASSOCIATION REPRESENTS AND PROTECTS A GROUP OF ITALIAN COMPANIES THAT PRODUCE AND SLAUGHTER HIGH-QUALITY MEAT RABBITS.
Italy, Citta Sant Angelo
164km
...Our company specializes in the marketing of bamboo or birch skewers for the production of kebabs and arrosticini. Our skewers/sticks are used by the leading companies in the meat processing industry. Our skewers/sticks can be customized in shapes or sizes upon request from our clients or branded with your company's logo. We represent manufacturers of automatic skewer machines in Italy for the production of all types of skewers. Visit our website for more information or to request a quote.
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