sustainable farming Italy

I am a professional specialized in organic farming and food certifications. I primarily focus on quality, safety, and traceability in the agri-food sector, providing consultancy to agricultural, livestock, and food preparation companies, both conventional and certified organic. I am able to offer customized technical assistance packages. I typically conduct valuation activities and serve as a technical consultant for the court of Florence.

We are a young and modern agricultural company. We cultivate and sell our plants and herbs, from which we produce fresh aloe juices, herbal teas, and various cosmetics for well-being and everyday life. Located in Fermo, in the beautiful Marche hills of the Marche region, we sell and cultivate aloe, medicinal and aromatic herbs. Our products are artisanal and natural. By choosing us, you are choosing an Italian agricultural company and opting for artisanal products, free from chemical preservatives, cultivated in a natural and sustainable way.

... Quercia Our bakery-pastry shop Pietro Quercia, located in Montecosaro, was founded with the idea of producing bread that offers both flavor and digestibility, thanks to the long fermentation process with sourdough, which we refresh daily. The ancient grains from the Marche region that we carefully select are the result of eco-sustainable farming practices. The exclusive stone milling ensures that...

...TARI) DESIGN OF PUBLIC AND PRIVATE GREEN SPACES STABILITY ASSESSMENT OF TREES TRAIL DESIGN Our goal is to ensure that human activities are compatible with conditions favorable to sustainable development and operate in respect of the regenerative capacity of ecosystems and resources, the safeguarding of biodiversity, and a fair distribution of the benefits associated with economic activity.