red wines Italy

... of vineyards and olive groves. We are producers of great wines, oil, grappa, and vin santo, we organize events and have a restaurant area available. Recently, we restored one of the farmhouses of the estate, transforming it into a B&B.

... products: musts for balsamic vinegar and grape juices, temperature-controlled wines and base sparkling wines, as well as quality white and red table wines. A modern winery, equipped with refrigerators for processing musts and wines, is complemented by hoppers for receiving grapes and an aging warehouse for storing wine brandy in oak barrels.

Production and sale of red wines with great personality in Italy and abroad. Winery and vineyards in the heart of Umbria.

...The bond between land and wine has always been strong. The historian Giovanni Antonio Pecci, in the early 18th century, in a report for the Grand Duke of Tuscany, describes the location of the current winery as "on an easily accessible hill entirely cultivated with vines and olives, there stands the small castle." In 1902, Abbadia Ardenga received its first significant award for table wines aged over a year, dedicated to companies that were already exporting outside of Italy. The current company was renewed in 1934 with the update of its Statute.

The Podere San Pierino farm is located in the heart of Chianti Classico. Here, excellent wines are produced: Chianti Classico, I.G.T. Toscana red wine, white wine, and rosé. From the 2000 olive trees on the farm, a fantastic extra virgin olive oil is obtained, which is the pride of the company. However, there are also lesser-known products, such as: Chianti Classico Grappa, Chianti Classico...

... vinifies in its own cellar, where the use of oak barriques and tonneaux for the aging of red and white wines is complemented by the use of temperature-controlled concrete wine vessels, which are capable of best preserving the wines that need to mature, as well as the more advanced insulated stainless steel tanks, where small batches are treated for blending and to have greater control over their evolution and maturation.

... crown jewel of the winery is the Sangiovese from Tuscany, but there is a vast selection offered among quality DOCG wines, whites, reds, and sparkling wines, such as sweet and dry Malvasia, Lambrusco Rosé DOC, Rubicone Rosso I.G.T., Pignoletto, Bonarda, Barbera d'Asti and d'Alba Superiore, Monferrato and Oltrepò Pavese, Colli di Scandiano and Canossa Sauvignon, Sangiovese di Romagna, Gutturnio Colli Piacentini, Chardonnay Rubicone I.G.T., Trebbiano di Romagna, Cortona Sangiovese, and many others. The company also offers wines for bottling.

... Buy (quality/price) award at SIAL in France for our Vignamurata Sovana Superiore Sangiovese Doc. Notably, we produce kosher wines, both white and red, made using the ancient technology of the rabbis. In addition to Bianco di Pitigliano, we produce: Vermentino wine, Viogner Toscana Grantosco both white and red, Sangiovese Sovana Doc, and Sangiovese Sovana Superiore aged in Barrique. We also produce a Sangiovese Vignamurata Riserva, a sparkling white Treco' IGT, and two sparkling wines, brut and dry Aldobrandesco. Finally, we offer Grappa del Fauno made from Chardonnay grapes.

The Contucci Agricultural Company is one of the oldest in the area, specializing in the production of excellent wine, obtained from the one hundred seventy hectares owned. The qualified and experienced staff offers a wide range of controlled designation of origin (Doc) products, distributed both to private cellars and marketed to customers. The Tuscan grape variety produces splendid examples o...

Production and sale of red and white IGT and DOC wines typical of the Marche region, made exclusively from grapes sourced from our own vineyards in the Senigallia (AN) area. Production and sale of extra virgin olive oil in various flavors, made from olives exclusively from our own olive groves located in the Senigallia area and processed in our company’s mill. The Mazzola Agricultural Company has...

A company famous for its traditional sparkling red wines, including Gutturnio and Bonarda. The Lusenti Winery is located in Val Tidone, in the province of Piacenza. It sells Piacenza red, white, sweet, still, and sparkling wines in bottles, with the option, subject to stock availability, to purchase wine in bulk or in demijohns. In this case, the available varieties are: Still Red 2014, Dry...

COMPANY LOCATED IN THE FRASCATI DOC AREA THAT VINIFIES GRAPES OF ITS OWN ORGANIC CULTIVATION. IN ADDITION TO WHITE WINES, IT OFFERS VARIOUS TYPES OF SPARKLING RED WINES AND GRAPPA.

... traditions, produces unique and niche Lambruscos with the belief that even from an "ordinary" grape variety, often considered to be Lambrusco, extraordinary emotions can be achieved. This is where our wines are born, including, in addition to the "traditional" Lambruscos, we proudly offer a Classic Method Red and Rosé Lambrusco, a late harvest Lambrusco, and a passito Lambrusco.

Piandaccoli is a small winery situated on the hills around Florence, in the heart of the Tuscan countryside. A project of excellence based on the rediscovery of lost grape varieties like Pugnitello, Foglia Tonda, Mammolo, and Barsaglina. Three red wines, three masterpieces of balance and taste: Cosmus, a 100% Sangiovese obtained from a blend of six different clones; In Primis, a blend of Sangiovese, Pugnitello, and Foglia Tonda; Maiorem, a blend of Sangiovese, Pugnitello, Foglia Tonda, Mammolo, and Colorino.

...machinery, and processing lines, as well as the realization and commercialization of systems for winemaking such as: destemmer-crushers, elevators and sorting tables, membrane presses, must clarification systems, various types of filters, reverse osmosis, tartar stabilization systems, systems for red wine maceration, and recovery of fermentation CO2. We also create systems for sparkling wine and fizzy wines, beer production systems, and bottling plants.

... derivatives. The two main products for the wine industry are red/white grape juice concentrate, used to correct the wine color, and RMC (rectified concentrated must) used to enrich musts and new wines while still fermenting, but also used to sweeten and elaborate both still and sparkling quality wines. We serve the food, beverage, and even wine industries. Tradition and innovative food processing technologies are perfectly combined to guarantee the best products. Brusa 1888, corporate-inspired services with a family approach.

The Agricultural Company Podere La Cerreta produces red and white wines in its territory in the countryside of Sassetta, in high Maremma. Following the principles of biodynamic agriculture, La Cerreta produces the following types of wine: Solatio IGT, Rio dé Messi IGT, Matis IGT, Foglia Tonda IGT, Colorino IGT, Sangiovese IGT, and Barsaglina IGT. Distributed in Italy and abroad, the wines from La Cerreta are made from grapes sourced from the region, cultivated by the Mazzanti family since 1999.

...The history of Lambrusco carries the charm of the earliest testimonies from poets and writers of classical antiquity (Virgil, Cato), who in their works speak of a "Labrusca vitis," or a wild vine that produced fruits with a sour taste. Lambrusco, a red wine that can be sparkling or frizzante, with a bright ruby red color, should be served at 12-14 °C to fully appreciate its aromas and fragrances...

We produce two types of wines: a full-bodied red made from Barbera and Cabernet Sauvignon, and a white Brut made from Pignoletto grapes. Our wines are made from highly selected grapes from our vineyards, cultivated without herbicides and other chemical products.

We are an agricultural company that produces white and red wines from Oltrepò Pavese. We are the third generation. Our company is called Azienda Agricola Fratelli Ferrari.