dressed pork factories Italy

... product extremely flavorful and tasty; the tradition of processing pork has been passed down for three generations. Our strengths lie in our market awareness, particular attention to quality and aging, authenticity, along with fast and precise service.

Since 1957, the Vitali family has been passionately practicing the ancient art of charcuterie, paying close attention to customer needs and quality. Modern production techniques have allowed us to further develop these characteristics that, just like in the past, distinguish our company today. We cultivate the grains destined to become feed on our lands. We raise high-quality pigs born in the prov...

The story of the Antica Valle brand originates from a culinary tradition passed down from father to son for generations. An ancient wisdom that impacts superior high quality. It is a culinary art, a "know-how in charcuterie" that speaks the language of simplicity, authenticity, and genuineness. Always tied to its territory of origin. In our cured meats, there are few ingredients, but they are all...

La Frigo Impianti S.r.l. is an Umbrian company operating in the international market for over twenty years, specializing in the design and construction of: drying and curing systems for cured meats with and without smoke, hams, and cheeses; thawing systems; food preservation chambers; air conditioning systems; clean rooms; cooling, freezing, pasteurization tunnels, and much more.

THE COMPANY PRODUCES FRESH CURED MEATS (SAUSAGES, BITE-SIZED PIECES, LUGANEGA) AND AGED PRODUCTS USING EXCLUSIVELY ITALIAN MEATS OF EXCELLENT QUALITY, WITHOUT GLUTEN, MSG, LACTOSE, OR COLORANTS, FOLLOWING RECIPES PASSED DOWN FROM OUR GRANDPARENTS AND IN RESPECT OF THE LUNIGIANESE TRADITION. THE MAIN CURED MEATS PRODUCED INCLUDE: THE LUNIGIANA MORTADELLA, LARDELLATO SALAMI, LUNIGIANA FILLET, LUNIGI...