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Sicilian sheep's cheese - Italy

Italy
8 Companies 12 Products

  1. NUOVA COMMERCIALE SICILIANA SRL

    Italy

    Nuova Commerciale Siciliana s.r.l. refines, trades and distributes food and wine since 1979. In the last 35 years the company has developed a complete range of services, customised according to the needs of the Hospitality, HORECA and Food and Wine sectors. It refers to the owners and managers of restaurants, deli and typical products shops, pub, hotel, farm holidays, cruises, supermarkets and similar, export companies and other dealers. It offers to the Food and Wine sector a selected assortment of Typical Sicilian Products, with a particular attention towards the Sicilian Typical Cheeses, as the Sicilian Pecorino (Sheep) Cheese, the Piacentinu Ennese (Cheese with Saffron), the Tuma Persa, the Cosacavaddu Ibleo, the Nebrodian Provola Cheese, the Maiorchino and the Vastedda del Belice. In 2001, the company becomes the solely distributor of the Formidoro branded dairy products, representing the excellence of ricotta, sheep and goat cheeses, handmade by using milk coming from Sicilian livestock only, and according to the ancient regional traditions. The company offers moreover dairy products coming from other Italian regions, a wide range of cold cuts, preserved, pasta sauces and seasoning, frozen foods, wine, liqueurs, spirits and other specific products for the hospitality sector.

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  2. DALTER ALIMENTARI S.P.A.

    Italy

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    We're specialists in the production, selection and packaging of grated and portioned cheeses: the range includes mature Italian DOP cheese (Parmigiano Reggiano, Grana Padano, Pecorino Romano), cheeses similar to grana padano, mixes and other hard cheeses. Our cheeses aim to meet the needs of restaurants, catering services and food wholesalers. We supply European food businesses and the leading large-scale retail manufacturers.

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  3. CASEIFICIO VALD'ORCIA

    Italy

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    The production of Cacio di Pienza is an age-old tradition that's been handed down from generation to generation. The milk producers have come together to form the Cooperativa di Cotignano, maintaining and using the traditional processing method: the supply of milk with characteristic aromas from the typical herbs of the Val d'Orcia meadows, refined maturing techniques and, above all, painstaking attention to the quality of the cheese.

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  4. ACHILLE SRL

    Italy

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  5. ZAPPALÀ S.P.A.

    Italy

    Zappalà is one of the main Italian manufacturer of dairy products. It is the largest Sicilian cheese supplier for the Italian retail market, thanks to a huge production capacity in 4 plants product-specialized. Expertise of primary dairy farm, several hundred employees, a solid brand image, concept of product differentiated by distribution channel and an efficient distribution platforms enable us to supply thousands of sales points in Italy and all around the world like in Japan, USA, France, Belgium, Switzerland, Germany and others. Zappalà has a wide and diversified range of diary products for retail, GDO and HORECA sales: MOZZARELLA, RICOTTA, MASCARPONE CHEESE (Pecorino, Caciotta, Provola, pulled-curd cheese) Zappalà is able to freeze, portioning (in regular or special forms) and slice different products. In addition to excellent nutritional and organoleptic properties, Zappalà products offer absolute safety in consumption: Quality certification HACCP, BRC. IFS.

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  1. SARDAFORME

    Italy

    The company SARDAFORME, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the sheep's milk cheeses, sheep's cheese, goats' cheeses, and sheep's milk ricotta industries. It is based in Dorgali, Italy.

  2. CASEARIA CROTONESE CHIELLINO

    Italy

    The company CASEARIA CROTONESE CHIELLINO, is a Wholesaler, which operates in the Sheep and goats industry. It also operates in the cheeses and dairy products, sheep's cheese, and wholesale cheeses industries. It is based in Cutro, Italy.

  3. CASEIFICIO FOPPA SRL

    Italy

    The company CASEIFICIO FOPPA SRL, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the Sausages, goats' cheeses, regional and typical cheeses, Sausages, and sheep's milk cheeses industries. It is based in Villafranca Piemonte, Italy.

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Sicilian sheep's cheese - Italy

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