mozzarella Italy

...Flour "00", water, Mother yeast (natural yeast made from type 0 soft wheat flour in powder, yeast, malted cereal flour), salt, sunflower oil, olive oil, mozzarella, cooked ham, champignon mushrooms...

...Buffalo Mozzarella Campana DOP is a fresh stretched curd cheese produced exclusively from buffalo milk from its region of origin. Buffalo milk has a different composition compared to other animal species used for cheese production. In fact, unlike cow and goat milk, it is richer in proteins, fats, and especially calcium. Types and Formats Weight: from 25 g to 2 kg SHELF-LIFE 12 DAYS / SHELF-LIFE 18 DAYS / SHELF-LIFE 21 DAYS Codes: from 1702 to 17...

... FILAB s.r.l. produces Mozzarella di Bufala Campana DOP exclusively with fresh buffalo milk, available in the following sizes: • Ciliegina or Cardinalino • Bocconcino • Boccone • Mozzarella • Aversana • Zizzabella • Treccia • Smoked Mozzarella or Provola Additionally, FILAB s.r.l. produces Ricotta di Bufala Campana DOP in both fresh and homogenized fresh varieties.

...Mozzarella DOP 100% made from Campanian buffalo milk. Maximum quality and always very fresh. Delivered within a few hours of production.

...Mozzarella Julienne/cubed for pizza, made with pasteurized milk and live lactic ferments INGREDIENTS: Pasteurized cow's milk, salt, rennet.

...Wines. Sparkling wines, buffalo mozzarella, taralli from Sannio, fillets of Gragnano tomatoes, honey.

...Our company is a supply chain; we raise buffalo and produce mozzarella, delivering throughout Europe.

...BRAIDED BUFFALO MOZZARELLA CAMPANA VARIOUS WEIGHTS SHELF LIFE 21 DAYS...

...Neutral PELD or PEHD bags suitable for food contact certified according to legal standards. Useful for packaging dairy products such as mozzarella, baked goods like bread, pita bread, unleavened bread, piadina, breadcrumbs, sandwich bread… etc. etc. Customized with the company logo in up to six colors or 3+3 colors. For more information, call 0761 600651/6 or send an email.

...Italian industry from 1962, located in the Aversano area, now in its third generation, the first company to create dairy plants for the processing of buffalo milk, now present in Campania and also beyond national borders. We manufacture machines for stretched cheeses - mozzarella, ricotta, burrata, caciocavallo, yogurt, etc. Additionally, we create custom projects upon request, supported by a...

...HAVE YOU EVER THOUGHT ABOUT MAKING CHEESE AT HOME? MOZZARELLA OR RICOTTA? With the DIY cheese-making kit, it's possible! A complete kit that is simple yet equipped with professional tools to create delicious homemade cheeses. The kit (22 X 17 X 12.5 cm), presented in a cheerful cardboard package, includes: - 100 ml of HIGH-QUALITY Vegetable Coagulant (coagulates up to 200 liters of milk) - 1...

...Mozzarella di Bufala...

Production of Fior di Latte mozzarella cut Napoli, cubed, grated, made only from milk, rennet, salt, and lactic ferments, no preservatives, no thickeners...

...ricotta, scamorza); it has also turned to the public because the space allows for the development of additional businesses: with the creation of dining areas, served both through catering and service, via a bar/gelateria focusing on artisanal products. The core business of the company is the production of mozzarella, ricotta, and scamorza.

... mozzarella. Francia Mozzarella GmbH - Berlin Plant The third plant, the most recently established, was inaugurated in 2002 and is located in Berlin, Germany: here, organic cow mozzarella and ricotta are produced, as well as regular cow mozzarella and ricotta.

Titaly.it is an online company selling typical products from Campania. Through the website, you can purchase the best products that the gastronomic supply chain of Campania has to offer. Among the many products, we have the famous limoncello made from Campanian lemons, and the unique buffalo mozzarella known for its aroma and taste. Not to mention the Aglianico and Falanghina wines, which are...

Our company produces Mozzarella di Bufala Campana D.O.P. As a supply chain, we oversee everything from the feeding of the buffalo to the transformation of milk into mozzarella. Our aim is to improve day by day, ensuring the best quality for our customers. Our productivity is very high; we are capable of producing about 5,000 kilograms of product daily.

... as buffalo milk mozzarella, taralli, babà, and pastiera, will reach your tables within 24 hours, carefully packaged and transported. We are capable of managing all types of shipments to every region of Italy and Europe, choosing the best express couriers. Choose the dishes for your dinner, whether alone or with friends, and rely on our decade-long experience. Quality and professionalism are at your service!

... trades the best of Italian products, with a careful selection of quality and competitive pricing: canned legumes and vegetables, olive oil and seed oil, industrial pasta (spaghetti, penne, small penne... bronze-drawn pasta, gnocchi, lasagna), fiordilatte and buffalo mozzarella, roasted coffee, whole or ground, compatible Lavazza and Nespresso pods or capsules, and many types of sauces / side dishes / appetizers. All available in various formats for Retail and Catering.

... coat, tending towards dark gray on the neck, primarily raised in the southern inland areas of Italy such as Abruzzo, Basilicata, Calabria, Campania, Molise, and Puglia), as well as the MOZZARELLA FROM CILENTO (the famous mozzarella from Battipaglia) or LUCAN PASTA like Orecchiette, Fusilli, Strascinati, Cavatelli, and many other types, SOTTOLI, SOPPRESSATE, AGED SAUSAGES, and many other delights... TERRA MIA is dedicated to seeking out these wonders and bringing them to your table.

Napoli e sapori is an Italian online market. We sell only natural and authentic food 100% Made in Italy selected for your family. Fast delivery across Europe, freshness guaranteed, safety is our priority.

EXPERTS IN DAIRY DISTRIBUTION FOR CAMPANIA CATERING AND BEYOND, SHIPPING IN ITALY AND ABROAD. WE ALSO OFFER PRIVATE CUSTOMERS THE OPPORTUNITY TO PURCHASE OUR HIGH-QUALITY DAIRY PRODUCTS. VISIT OUR WEBSITE OR CONTACT US THROUGH OUR SOCIAL CHANNELS.

... significant, as attention is given to the quality of cheeses and mozzarella, ensuring there is no possible contamination in the cultivation of vegetables, wheat for pasta, and other sold products. After the production phase, the company also manages the shipping process, ensuring that the cold chain is maintained until the customer’s destination. It is no coincidence that the motto of 100% Italia is 'from the land to the table.'...

...truffle ....) - Mozzarella - Etc A wide range of authentic Italian products, selected and recognised by professional chefs for the retail, large scale distribution and Ho.Re.Ca channels. Say NO to Fake Italian Food! Choose a certified product!

... acquiring Italian products. Our company is capable of providing you with exports from the best producers of pasta in the world, but not only that; we can also offer you a wide range of high-quality Italian products such as water, buffalo mozzarella, extra virgin olive oil, tomato sauce, and vegetables.

... shops, supermarkets, delicatessens, rotisseries, and takeaways. The strength of FAMA INDUSTRIE lies in offering customers a variety of machine types, differentiated by use - meat grinders, graters, slicers, tomato strainers, vegetable cutters, mozzarella cutters - in various sizes and capacities.

... the blend, sourced from excellent raw materials, which is the secret to an outstanding result. The coffee, as we Neapolitans interpret it, is in the early years of its rise, today symbolizing excellence in the world alongside other typical products such as pizza, mozzarella, etc. The Caffè Neapolitan brand is the link to new Italian and foreign frontiers.

CasaBufala is an online store for typical products from Campania and sells buffalo mozzarella online.

We produce Fior di Latte, mozzarella made from buffalo milk, sheep, goat, and cow cheeses, sheep and goat ricotta, buffalo ricotta, and yogurt made from cow, buffalo, and goat milk.

A family with ancient traditions in mozzarella production, for many years in search of a unique product, an explosion of unforgettable flavor with the color of purity. A long history where, with sacrifice and passion, this wonderful passion for creating this sweet pearl has been carried forward. And it is a pleasure to see how you support us every day, giving us new strength to continually improve.