coffee roasting Italy

...Vermonte produces and exports coffee and its derivatives worldwide. We have our commercial headquarters in Dubai exclusively for distributors and importers in the MENA countries, South America, the USA, and Canada. We are looking for distributors in Northern Europe, the Americas, China, and Japan. We produce the finest selected and premium coffee blends imported from Colombia, Brazil, Ethiopia...

...and continuous pursuit of quality are the foundations of the roasting processes and the services offered to our clients. Caffè Paranà carries on a story of research and Italian experience in roasting, where the desire to remain "artisans of coffee" has remained unchanged over time. The maintenance of roasting processes, as well as the recipes passed down through three generations, are the result...

Caffè Velluti boasts a decade of experience in coffee roasting. The traditional wood roasting is the element that imparts that distinctive aroma. Its processing methods differ from modern quick-cooking technologies. It is an artisanal coffee, not an industrial one. Throughout its development, Caffè Velluti has pursued two clear paths: seriousness and quality, paths that have allowed the company...

... expertise. Through dynamic resources, the company ensures excellence in quality, price, and logistics. Green Coffee Beans - Caffè Arabica Santos Cerrado 17/18 - Santos Guaxupé Dulce 17/18 - Santos Sul de Minas 17/18 - Santos Alta Mogiana 17/18 - Santos Paulista e Sul de Minas GoodCup 17/18 - Santos Paraná GoodCup 17/18 - MokaFine Cup Rio Minas 17/18 - Rio Minas 15/16 - Rio Minas 14/15/16 - Robusta/Conillon 16 UP Roasted Coffee Beans - Arabica All Brazilian and Colombia - Robusta Ivory Coast Uganda...

... covered in dark or white chocolate. A crunchy chocolate on the inside and soft on the outside. The coffee blend is both history and art. By visiting our roasting facility, you will have the opportunity to taste our blends and purchase coffee from our store.

... for cultivating and selecting green coffee that we import directly, along with the Italian tradition in blending and roasting coffee. The result is a coffee with body, balance, and a unique aroma: the perfect espresso from origin to cup.

We source green coffee from the best plantations around the world. Our green coffee comes from Brazil, Colombia, Honduras, Guatemala, and Ethiopia. The roasting takes place in our artisanal facility. Our blends are roasted using hot air and cooled with traditional methods. We produce the Bar line in whole beans of 1 kg, 500 g, and 250 g. We also have a line of compatible capsules for Nespresso machines, paper bio pods, and compatible Point capsules. We also produce private label products. Almicaffe: Italian artisanal espresso.

Coffee Import and Roasting...

Sciascia Caffè in Rome is a historic establishment founded in 1919 in the Prati district. Today, just like back then, you will be overwhelmed by the intoxicating aromas wafting from the various freshly roasted blends available for purchase in both whole beans and ground for any home brewing device, with shipping worldwide. Among the numerous offerings are pure coffee or served in a dark chocolate cup, even with fresh cream, the excellent gran cappuccino, dark chocolate prepared by Sciascia Caffè, organic fruit smoothies, fresh orange juices, and much more.

Import and roasting...