white bread Italy

Since 1991, Bonsnack has represented authentic Italian excellence in the artisanal production of premium baked goods. Based at the foot of Mount Vesuvius, our company skillfully combines Neapolitan tradition with technological innovation, creating an exclusive range of baked specialties. Our assortment ranges from traditional pizza bases, available in both white and tomato versions, to authentic...

...and whole grain flour, our wonderful products are born. Every morning, in fact, we bake, following the best tradition, naturally leavened white pizza and typical sweets from the Castelli Romani. "Michelangelo of Pizza" stands out for the quality of genuine products and for its service. Here, you can enjoy traditional products typical of the Castelli Romani, such as the renowned Genzano bread, made with natural ingredients and without chemical leavening. Our point of sale features a rich assortment of bread, pizza, homemade sweets, and gastronomic products, as well as traditional homemade desserts.

... checks at every stage of production (from mixing to natural leavening) up to the baking of the products and their distribution. These are fundamental rules to ensure consumers and clients receive high-quality products and impeccable services. While being at the forefront in terms of certifications and regulations - our company adheres to the program for the application of food hygiene regulations H.A.C.C.P. - we always aim to safeguard the traditions and sensations that 'White Art' can still produce today, baking small masterpieces of taste and goodness.