frozen pasta products Italy

... maintain their qualities both during storage and cooking. Products: Frozen artisanal pasta: ideal for export and storage. It is rapidly cooled right after production, preserving all the qualities of the freshly made product. Frozen seadas: cheese-filled pasta that can be cooked either fried or baked, and can be seasoned to taste with honey or sugar, or enjoyed savory. Traditional Sardinian sweets: papassini, amaretti, and tiliccas.

Our pasta factory, although recently established, draws on a decade of experience in the traditional frozen fresh pasta sector, with a strong commitment to quality and product innovation, which has led us to become leaders in certain niche productions. Over the years, we have adapted to market demands, embracing the principles of tradition and innovation as fundamental, and increasingly offering...

MAISON DEL CELIACO is a brand of a company authorized by the Ministry of Health for the production of GLUTEN-FREE foods in Pastry, Gastronomy, and Pasta. Our production lines range from FROZEN to FRESH to DRY. The products are artisanal and free from preservatives, making them unmatched in terms of taste and nutritional values. MAISON DEL CELIACO is our registered trademark and also an innovative...