Italy, ORGOSOLO
194km
Cantine di Orgosolo produces high-quality wines directly from its hillside vineyards. The wines are made from the Cannonau grape, either in pure form or blended with other red grape varieties such as Carignano and Monica Bovale. The wines produced include: IGT Locoe, DOC Urulu, DOC Riserva Soroi, and single-varietal Grappa: Organic wine (still aging in chestnut barrels).

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