desserts Italy

...The company DI ROSA SRL, is a Manufacturer/ Producer, founded in 1990, which operates in the Pastries industry. It also operates in the neapolitan patisserie, sicilian patisserie, homemade panettone brioches, hand-made confectionery, neapolitan pastry, wholesale desserts, christmas cake, cannolo pastries, and homemade pandoro (veronese cake) industries. It is based in Giuliano, Italy.

...which support the immune system and protect cells from damage caused by free radicals. They are ideal for fresh consumption, in citrus salads, or as a healthy snack. Their natural sweetness also makes them perfect for preparing desserts and jams.

... cylindrical shape and inedible rind are symbols of artisanal care and quality. Pecorino Intramontes is the ideal star of appetizers, snacks, and desserts, thanks to its refined and never overpowering taste. Perfect to enjoy on its own or grated over pasta and risottos, it is a cheese that delights the palate and enriches every table with a touch of elegance and authentic flavor.

...any product from Neapolitan pastry. Delivery just a few hours after production, always fresh; we do not deal with frozen products. We rely on the production of a renowned pastry shop located in Naples, with all the guarantees and certified hygiene. Among the products: pastiera, baba', caprese, desserts, small pastries, riccia and frolla sfogliatelle, tiramisu, sausage and friarielli pizzas, casatiello, migliaccio, taralli, rustici, baba' cakes, showcase cakes, and cakes of any kind. In short, everything you can find in a large display case of a pastry shop in the alleys of Naples...

...Hazelnut Cream GLUTEN FREE (gluten free) ideal for garnishing and adding flavor to your coffee, desserts, yogurt, and ice cream. Shake before use. INGREDIENTS: sugar, vegetable oil (sunflower, palm), hazelnuts (8%), skimmed milk powder, cocoa powder (10-12% cocoa butter), lactose, emulsifier: soy lecithin, flavor, natural vanilla flavor, antioxidant: rosemary extract. May contain traces of other nuts.

...HAZELNUT FLOUR IS OBTAINED BY GRINDING AND POWDERING THE HAZELNUT. (0/2-1/2 mm) IT IS USED AS AN INGREDIENT IN THE CONFECTIONERY INDUSTRY AND BAKERY INDUSTRY FOR THE PRODUCTION OF DESSERTS, CAKES, COOKIES, AND SIMILAR PRODUCTS.

...Professional Torch for Caramelizing Desserts or Shaping Ice Sculptures, with Adjustable Flame, for an Original and Classy Pastry. Description: Professional Torch Ideal for Use in the Kitchen. Perfect for Quickly Caramelizing Sugar on Crème Brûlée, Ricotta Tarts, or for Working on Ice Sculptures, etc. It has a Rechargeable Autonomy of approximately 45 to 90 minutes (depending on the model). Piezoelectric Ignition System with a Flame-Extinguishing Device. Adjustable Flame. Rechargeable Gas Caramelizer Volume: 60 ml.

Attilio Servi Pasticceria is a high-end artisanal business, renowned for producing: - seasonal baked goods: Panettone, Pandoro, and Colomba; - frozen desserts: croissants (Servi Subito), pastries, cakes, and single-serve desserts; - cookies: sweet, savory, and spiced; - gourmet savory focaccias and small focaccias for appetizers.

We are a company that primarily exports Sardinian food products abroad. We offer a wide range of products for wholesalers, delicatessens, restaurants, pizzerias, etc. Our products include: dry pasta such as gnocchetti, spaghetti, and fresh pasta like ravioli and culurgiones, seadas, saffron, olive oil and olive pâté, cheeses and cheese spreads, wines, beers in various sizes including kegs, desserts, liqueurs, bottarga, truffle creams and truffle cheeses, and cured meats including both dry and fresh sausages.

...and whole grain flour, our wonderful products are born. Every morning, in fact, we bake, following the best tradition, naturally leavened white pizza and typical sweets from the Castelli Romani. "Michelangelo of Pizza" stands out for the quality of genuine products and for its service. Here, you can enjoy traditional products typical of the Castelli Romani, such as the renowned Genzano bread, made with natural ingredients and without chemical leavening. Our point of sale features a rich assortment of bread, pizza, homemade sweets, and gastronomic products, as well as traditional homemade desserts.

Our laboratory produces artisanal products made only with top-quality ingredients, without added preservatives, and also lactose-free. (No milk, no eggs, no nickel, and vegan upon request.) We offer: first courses, second courses, side dishes, filled or unfilled sandwiches, bread, pizzas, and desserts, including birthday cakes, fried foods, and savory pastries. The products are already prepared...

...Stampeggioni, a pastry shop in Anzio since 1980, offers classic and modern desserts, a very wide selection of pastries at the counter, cakes for weddings and events of all kinds, from birthdays to graduations. Stampeggioni is also a café with wonderful breakfasts thanks to our continuously baked pastries throughout the early morning. Completing our venue's offerings is a fabulous aperitif service with drinks and delicious snacks that are always fresh.

... in the sector by offering the best products for the restaurant industry. From Neapolitan pastries and high-end desserts, fried foods, breakfast items, fish, meat, stuffed pasta, to gluten-free foods: a wide range of exquisite artisanal delights to satisfy every palate. In 2020, the Group launched its Online Shop, allowing everyone to enjoy home delivery.

Sa Busa Food produces fresh and frozen artisanal or hand-made pasta. It was established in 1982 and specializes in dry pastry desserts primarily made from dried and dehydrated fruit. Based in Olbia, it boasts a team of production experts with 40 years of experience. The products are carefully selected and processed to ensure softness, aroma, and a high level of customer satisfaction. They...

Passion for chocolate, candies, fine drinks, and authentic Neapolitan espresso. Gecoshop is a leading e-commerce website for those who want to savor the best products in the restaurant and bar industry. From our thirty years of experience, gained through direct contact with people and professionals in the field, our idea was born: to select the best brands on the market and distribute them online ...

Biscottificio - Pastry Shop...