Italy, Pagani
207km
... sets us apart in the market is the FUNCTIONAL LINE, a special pasta made with durum wheat semolina enriched with extracts from Andean-Amazonian plants with valuable nutritional properties. Additionally, the whole grain pasta is made with whole durum wheat semolina that boasts a milling diagram developed in collaboration with the Federico II University of Naples and the Technological and Scientific...
Italy, Capaccio
248km
... means they are in full maturation and production phase. This year has been a good year both in terms of quantity and quality, which is even more important. Our milling methods comply with all national and European standards while remaining firmly rooted in the centuries-old tradition of the area. Personally, I am a young farmer and I strongly believe in this mission, which remains economic, but I live it with the soul of someone who loves their land and its wonderful products and goodness. I hope that my success can also be that of those who market our delicious products.

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