wholesale coffee Italy

...Coffee Beans Blend Napoli in 1 kg bags The Coffee Beans Napoli features a blend of roasted coffee beans composed of 85% Robusta and 15% Arabica, offering a Bold and Full-bodied flavor for all lovers of authentic Neapolitan coffee. The roast level is medium dark. Produced in Naples.

...Your go-to for a creamy coffee with a soft and lingering hazelnut aftertaste. A perfect match with milk for all cappuccino lovers. Bean type: 25% Arabica - 75% Robusta Origin: Arabica: Brazil - Robusta: Colombia, Uganda, and India Roast profile: medium roast Sold in packages of 1 Kg - Carton of 8 packages 8 Kg...

...Coffee supplies, wholesale and retail...

Torrefazione Paranà has been dedicated to the wholesale production of coffee beans and pods for the HORECA channel, bars, restaurants, and hotels throughout Italy and Europe since 1960, preserving those traditions that ensure excellence without altering the aroma, quality, and typically Italian taste. Every stage of the processing is overseen by highly specialized personnel. Expertise, attention...

... the purchase of consumer products, niche and/or premium items, distributed across the national and international territory, such as agri-food products, gastronomy, rotisserie, butcher shops, pastry, fruits and vegetables, cured meats, dairy products, eggs, oils and fats, sugars, chocolate, confectionery and baked goods, coffee, tea, cocoa and spices, fish, shellfish and mollusks, as well as all...

... trades the best of Italian products, with a careful selection of quality and competitive pricing: canned legumes and vegetables, olive oil and seed oil, industrial pasta (spaghetti, penne, small penne... bronze-drawn pasta, gnocchi, lasagna), fiordilatte and buffalo mozzarella, roasted coffee, whole or ground, compatible Lavazza and Nespresso pods or capsules, and many types of sauces / side dishes / appetizers. All available in various formats for Retail and Catering.

... finest coffees with the highest quality standards. When I moved to Italy, I combined this knowledge of green coffee with my passion and study of Italian espresso. At the same time, I maintained and cultivated collaborations with the original growers, ensuring control over the beans from the early stages of production. Thanks to this background, I founded Samba Caffè, which utilizes the best techniques...

... roasted coffee sector with his whole bean blends for bars and ground coffee to enjoy at home, guiding his customers in discovering small sensory experiences. In a cup of Caffè Cortese, it becomes possible to capture all the aromas, appreciate the perfect roasting, and savor the different intensities of flavor. All this is done in respect of the Neapolitan espresso tradition and the culture of different tasting styles: a coffee appreciated everywhere, creamy and aromatic, prepared and enjoyed strictly at the moment.

... roasters. Thus, in synergistic collaboration, 'The Retailers' Portal' was born. This is a portal reserved for stores, industry operators, etc., where it is possible to purchase directly from the roasters online, at wholesale prices with predetermined minimum quantities. The products are freshly produced, meaning they are made and shipped. Business Coffee - The Southern Coffees Online.

... the source with the best selections. We also have a laboratory equipped with professional tools that allow us to monitor and verify all physical and organoleptic parameters. The coffee is then stored in our customs warehouse according to good preservation standards. Our Roaster clients are welcomed on-site, where we offer specialized consulting and collaboratively study product improvement. Our relationship is built on trust, knowledge, experience, and "feeling"—a mechanism of mutual and lasting loyalty.

... purchased, and make careful selections of coffee blends in a modern laboratory to always ensure the best quality. The processing of coffee takes place in a facility equipped with state-of-the-art equipment, featuring a handcrafted roasting system and expertise in coffee roasting that began in 1948.

...THE COFFEE OF GREAT CAFÉS, the true espresso made with the Vivas Arabica Blend conveys to the Barista the "culture of Espresso Coffee." Behind the success of GREAT CAFÉS, there is always a good coffee, like the Vivas Extra blend, the calling card of Great Cafés. The Vivas Extra Coffee, with its excellent quality, enhances the prestige of your Café, elevates the profession of the Barista, and increases the number of Customers, thanks to the commercial initiative "VIVAS COFFEE PROMOTES YOUR CAFÉ."...

...Specialized food industry in seasoned coatings (golden - toasted - cornflakes - au gratin - salt and pepper - spicy - Italian and Spanish), spice blending, GRAND ROAST also available in 7g sachets, seasonings for meat and fish, sale of spices, chocolates, pralines, coffee, beers, for the industrial/wholesale/retail/HORECA/bar/meat shops GDO, etc. Owned by one of the most prestigious universities in Italy, we leverage their professional expertise to ensure high-quality products.

... us, coffee is tradition and innovation: the familiar taste and aroma of a beverage that warms the heart, while always keeping an eye on the latest technologies to ensure greater efficiency in preparing the most beloved drink in Italy. Our love for the Ho.Re.Ca world has led the group to broaden its commercial horizons: in 2017, the Emozioni Fredde brand was born, which immediately distinguished us...

Sciascia Caffè in Rome is a historic establishment founded in 1919 in the Prati district. Today, just like back then, you will be overwhelmed by the intoxicating aromas wafting from the various freshly roasted blends available for purchase in both whole beans and ground for any home brewing device, with shipping worldwide. Among the numerous offerings are pure coffee or served in a dark chocolate cup, even with fresh cream, the excellent gran cappuccino, dark chocolate prepared by Sciascia Caffè, organic fruit smoothies, fresh orange juices, and much more.

...resulting in a coffee with a distinctive harmony of blends and experience—an original Italian product that you absolutely must try! The processing is carried out while respecting the best traditions, using drum roasters and air cooling for the coffee, which still today ensures the best quality results. Today, Pama Caffè Roasting, thanks to its team, aims to be the reference point for the culture of Espresso Coffee.