alcoholic aperitifs Italy

... maturation is reached. Dense, slightly alcoholic and pleasant to the taste, its flavour is better exhalted if you taste it cool as an aperitif or after meal drink so that you can try its best digestive characteristics. ...

...Suggested Pairings Unconventional aperitifs, perfect for a full meal alongside dishes with adequate structure, just know how to listen. Notes Nautilus Cru Historically the first sparkling wine aged in fresh water, on the bottoms of Lake Iseo. The bottles present themselves with the natural sediments from Lake Iseo and are completed with an elegant metal label. Bottle fermentation for 65 months...

Company MilleColori by Cozzella Cosimo. Business specializing in interior and exterior painting and varnishing.