nutritional food Italy

...Dietary supplements in powder form offer a flexible and customizable approach to enhancing your nutritional intake. Available in single sachets, twin sachets, stick packs, and jars, these powders cater to a variety of health needs and preferences. They are ideal for individuals who enjoy creating personalized blends or prefer to mix their supplements with food or beverages. Whether you are...

...Acai is a berry native to the rainforests of the Amazon, particularly prevalent in Brazil. Scientifically known as Euterpe oleracea, it has gained significant global popularity due to its extraordinary nutritional properties and health benefits.

...Our range of complementary feed for dogs and cats is created only with selected and high-quality raw materials, capable of meeting the diverse needs of your dog and cat. In our range of complementary feed for dogs and cats, you will find everything from supplements for skin and coat to those for treating joint disorders, liver function, muscle function, as well as supplements for nutritional deficiencies or for dogs with increased energy and vitamin requirements.

... its adaptability to different climates and soils. Today, sorghum has become a widely used ingredient in international cuisine thanks to its incredible nutritional properties. Organic Gluten Free Sorghum Flour is a rich source of vitamins and minerals. It can be used to prepare a wide range of dishes from pasta to bread, from sweets to savory dishes. Its soft texture and slightly sweet flavor make it ideal for creating delicious cakes, cookies, pancakes, and much more.

... preservatives. You will feel as energetic as a firework. NUTRITIONAL INFORMATION per 100 ml: Energy content 189 KJ (44 kcal) Fat 0 g - of which saturated fatty acids 0 g Carbohydrates 10.5 g - of which sugars 10.4 g Protein 0 g Salt 0.13 g Vitamins: Niacin 8 mg / 50% NRV - Pantothenic acid 2 mg / 33% NRV B2 0.3 µg / 21% NRV - B6 2 mg / 143% NRV - B12 2.0 µg / 80% NRV NRV = Nutritional Reference Values Reference intake of NRV (Nutritional Reference Values) for an average adult (8400 kJ / 2000 kcal). - www.fireworkenergy.com - info@fireworkenergy.com...

... Romagna, melons and watermelons from Tuscany, berries, strawberries, and apples from Trentino. Thanks to the high fruit content (>70%), our purees have a high yield. The production and bottling process is fully automated. The bottles are filled in a modified nitrogen atmosphere: a guarantee of quality and long product shelf life. Shelf life of the purees is 24 months with storage at room temperature. Easy-to-squeeze cap, bottle and cap are food certified and paraben-free.

... condiment for crostini and fillings for appetizers, first and second courses, omelets, and as a base for all truffle dishes. Allergens: The product contains and declares the following allergens on the label: MILK. It does not contain gluten or preservatives. Nutritional values per 100 g: Energy Kj 2980 / Kcal 725 Fat 80 g of which saturated fatty acids 57.1 g Carbohydrates 0.6 g of which sugars 0 g Proteins 0.6 g Salt 0.028 g Available formats: 75 g, 430 g...

...-sealed, in food-grade plastic. EXPIRATION: 6 Months. STORAGE: 0/4°C Average Nutritional Values per 100g: Energy 151KCal/633KJ Fat: 2.6g of which saturates 0.75g Carbohydrates 0g of which sugars 0g Protein 32g Salt 3.9g...

...Combined with whole grains are great for getting a top nutritional diet. Do not underestimate the content of lecithin known for the prevention of high cholesterol.

... minutes is sufficient to ensure 100% mortality even of the most heat-resistant pest species in all their developmental stages, or to achieve a reduction of 2 or 3 log in the total bacterial count within the product. The physical, chemical, organoleptic, and nutritional properties are best preserved during the delicate thermal treatment using radio frequencies. This way, a healthy and safe product is obtained without the use of fumigants, anoxic atmosphere, or other chemical treatments.

... nutritional completeness of our products. We evaluate new business proposals daily to expand our distribution network both in Italy and abroad. The exceptional quality/price ratio of our product, which stands at the level of the professional lines of the most renowned brands, along with the differentiation of our offering, makes our products perfect for home use as well.

Plus Nutre is a company specialized in the field of dietary supplements, functional foods, medicinal plants, and vitamins. The goal of Plus Nutre is to contribute to individual well-being through the combined use of high-quality natural products. Plus Nutre supplements are natural and phytotherapeutic, developed from scientific research based on the evaluation of nutritional genetic tests of clinical patients and their variants in different polymorphisms. The company relies on industry professionals with many years of experience in health, clinical medicine, and nutritional medicine.

... "Colline Salernitane," a European recognition that designates an agricultural or food product whose entire production cycle, from raw material to finished product, takes place in a well-defined geographical area that cannot be replicated elsewhere, and that of "organic farming" certified by the relevant authorities, which refers to a particular cultivation method that excludes the use of pesticides and...

Laboratory for chemical-physical and microbiological analysis and research for agri-food products, livestock, and the environment. Food analysis: residues of pesticides, anabolic substances, pharmaceutical compounds, metals; commodity and nutritional parameters; hygiene controls for food products (HACCP); analysis of genetically modified organisms (GMOs). Environmental analysis: water, sludge...

... designated spaces, and then assembled without the addition of preservatives and chemical additives. The advantage of this production process is that the nutritional values and vitamins in the food remain intact, while the flavor and aroma are enhanced, which is essential for our canine friends! All of this allows for a product that is rich in taste, healthy, balanced, easy to take on trips, and also easy to store. Once the product is purchased on myfoodog.it and received at home, just a few simple steps are needed to prepare a meal for your dog.

... appearance, organoleptic characteristics, and nutritional value of the products. Ser.mac has established itself as a leader in the design and installation of systems for processing paraguayo (flat peach), as well as avocado, tomatoes, citrus fruits, peaches, nectarines, apples, pears, apricots, persimmons, pomegranates, plums, kiwis, and zucchinis. For some time now, Sermac's major investments have been...

... conscious teaching method. The Pizzaioli Gourmet School emerges as a response to the growing demand from end consumers for greater attention to the products, quality, and nutritional values of the food we eat daily. The use of selected flours, a particular focus on long fermentation and natural yeasts, and the use of organic and controlled origin products aim to make the Pizzaioli Gourmet School one of the top-level schools in Northern Italy.

... organic cultivation of our olive and hazelnut groves without the use of pesticides and other chemical substances. Controlled by ICEA (Institute for Ethical and Environmental Certification), a Control Body authorized by MiPAAF (Ministry of Agricultural, Food and Forestry Policies).

...PREMIX SRL boasts over forty years of experience in the trade and processing of raw materials and finished feed/food products. The company offers contract manufacturing services for the development and production of a wide range of specific delivery forms for livestock and companion animals. Each formula's development is carefully considered in terms of nutritional and organoleptic properties...

A long experience and relentless innovation combined with a culture of healthy pleasure are the cornerstone principles of our company. Our cooking system is born from years of experience in direct contact with customers. Our philosophy is to rediscover the taste of a healthy meal, prepared in a short time, using minimal fats while preserving the nutritional value and flavor of the food. It is...

...The company specializes in the production of functional foods for third parties. Specifically, these are Low Carb protein foods, with a low glycemic index, high in fiber, and low in calories, also gluten-free, all of the highest quality and patented. Our products can be tailored to the nutritional needs of the customer. The lines were developed by our internal R&D department in collaboration with the Polytechnic University of the Marche.

Agribiosearch Laboratory offers a comprehensive service of Chemical, Microbiological, and Biomolecular Analysis for the Safety and Quality of the entire Agri-food Supply Chain and the Environmental System. Agri-food Supply Chain: water, potability analysis, pool control, soil analysis, evaluation of mycorrhization, feed and pet food, flours, nutritional analysis, nutritional labels, oils and fats...