Italy, Prato
45km
... complement for all coffee and milk-based beverages: espresso, cappuccino, hot chocolate, macchiato, mocha, latte, milk, American coffee, etc. They are also perfect with yogurt, ice cream, frappés, smoothies, desserts, and cookies. In Asian markets, they are also used to prepare delicious Milk Tea. Low-calorie concentrates: "I-SODA"?: We use only guaranteed and controlled Italian fruit. They can be...
Italy, Berlingo
243km
...Mixes preparations in powders for drinks : hot & cold chocolates, instant cappuccinos, ginseng coffee, barley … mixes for slushes, frozen yogurts, ice creams, cold creams , sorbets, milkshakes, teas, crepes, waffle, puncakes etc. Liquid preparations for toppings, syrups, slushes , etc. Our company is ISO 22000 and IFS certified. We guarantee you the highest international quality...
Italy, Modena
131km
... filling or controlled foam even at filling temperatures around 15°C. For flat liquids, AMS Ferrari manufactures machines equipped with additional accessories that allow for the filling of dense liquids, such as syrups; liquids that require Ultra Clean Sterile filling; and liquids that need Hot Filling. AMS Ferrari is always on the lookout for innovative concepts in the challenging field of bottling.
Italy, Scandolara Di Zero Branco
243km
... hygienic safety while preserving the taste and properties of fresh fruit over time. Our homogenized liquid mixes, composed of expertly measured milk, sugars, and cream, are suitable for ice creams made with soft-serve machines. We also have a specific line of powdered products based on gelling agents and emulsifiers for the hot or cold preparation of milk or fruit ice creams. Their composition...
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