export italian food Italy

LA VENETA is a food company based in Loreggia, in the province of Padua, that has been actively involved in the distribution of fresh produce of both I and IV range for years. The family-run business, thanks to its experience and entrepreneurial skills, is able to supply and market fresh, seasonal products of high quality, mostly sourced from the best Italian farms, ensuring traceability...

... unique and unmistakable taste, fully respecting the original peasant tradition and those who carry out their work with passion and dedication. Hams, salamis, sausages, capocollo, finocchiona, pancetta, pecorino and cow's milk cheeses are just some of the numerous food specialties produced by the company. Learn to take care of yourself and rediscover the flavors of the past in the name of a healthy and natural life, where the most authentic and emotional moments blend with the scent of memory and tradition.

... needed for production. Five packaging lines guarantee the production of bags, flow packs, polystyrene containers, and bowls. Facchini is present in both the Italian and foreign markets. The company's philosophy focuses on product quality.

Since 1951, we have been processing all varieties of Italian and foreign rice and its by-products (for livestock and energy use). Located in Verona, at the main logistics hub for marketing in Europe. We package rice on multiple lines (from commodity use to excellence) in a protective atmosphere with a unique packaging and in various formats from 250 g to 5 kg, 25 kg, big bags, and bulk. We offer the possibility to establish supply chain contracts. IFS-high level certified company. Possibility of selling under private label. Present at the main agri-food exhibitions worldwide.

... certified in the country of origin, and the analyses are also repeated in specialized Italian laboratories to confirm the quality. You can purchase our saffron wholesale in bulk starting from 25 grams. We can make customized offers for large quantities as well, so do not hesitate to send your requests. What are the uses of saffron? The first and most well-known is culinary, to enrich the aroma, color, and...

...Our mission: to offer consumers a range of Italian confectionery that represents "the memory of taste"—healthy, authentic, and genuine products made "the way they used to be." We position ourselves as a creative and flexible partner for retail distribution chains, for wholesalers supplying the Ho.Re.Ca channel, and for companies dealing with food gifting. We always maintain a friendly approach...

... polystyrene and polypropylene; is certified for food use by leading manufacturers in Italy. Furthermore, the water we use is also tested to ensure it is suitable for food use. Unlike 90% of Italian farms, we are pleased to inform our customers and competitors that we use 100% Italian labor, fully compliant with current legislation. We are also happy to convey this in the markets, guaranteeing a selling price and ethical quality to the end consumer that surpasses any other competitor. Soon, we will be selling Radicchio in the Southern Hemisphere as well.

... projects for the design and production of cartoons, video games, and publishing products intended for the world of childhood. These projects are combined with the design and marketing of toys, clothing, and accessories under the logo brand. For the other project, a purely food-related front, Weataly does not run out of creativity but designs and markets foodstuffs in chocolate for its dedicated designer and innovative store; also in franchising. Weataly is an entrepreneurial project that solicits and amplifies “Italian know-how” to produce taste, innovation, and creativity.

ITALIA TARTUFI IS SPECIALIZED IN THE TRADE OF FRESH TRUFFLES, SUCH AS: WHITE TRUFFLE, BLACK TRUFFLE (PREMIUM), BIANCHETTO TRUFFLE, SUMMER TRUFFLE, MOSCATO TRUFFLE. IT OFFERS EXPRESS SHIPPING WORLDWIDE. IN ADDITION, IT HAS A WIDE RANGE OF TRUFFLE PRODUCTS AND 100% ITALIAN GASTRONOMIC SPECIALTIES.