almonds flour Italy

...Shelled almonds, blanched almonds, and almond flour from Spain and California.

... antioxidants, and is also considered the food highest in fiber. The organoleptic characteristics of raw peeled almonds, however, are so interesting that they can be used in various culinary sectors. We find them in baking and pastry, in the production of beverages, herbal teas, and ice creams, as well as in the preparation of appetizers, snacks, first and second courses. They can also be roasted, caramelized, ground into granules, or made into flour, showcasing their versatility.

...New arrivals in the cookie category, to expand the options for those seeking gluten-free vegan products. Fragrant, light, and aromatic gluten-free cookies, enriched with cocoa and almonds, free from lactose and eggs. Crafted artisanally with a dough made from rice flour, corn starch, and sugar, with the addition of plant fibers. Available in convenient single servings of 38g or in packages of 150g.

... product is the “Hazelnut Tonda Gentile Romana”, which we have proudly produced for over 20 years. In order to offer our customers the widest possible selection of products, we also collaborate with the best producers of Italian almonds, walnuts of Sorrento, pine nuts and pistachios.

...and thus decided to follow in the footsteps of his father and uncles. Today, with the help of his wife Simona, Riccardo Costenaro proudly runs the pastry bar, where he has successfully experimented with recipes that blend Tuscan pastry traditions with those of Valtellina: his famous “Buccellato,” a typical sweet made with grapes, hazelnuts, anise, almonds, and walnuts, is an exclusive recipe he is...

Our cookies are made entirely by hand since 1992. We produce panforte, Ricciarelli, cavallucci, Stinchetti, Amaretti, Soft Amaretti, and Cantucci with almonds and chestnut flour, among many others. We are a family-run business dedicated to high-quality artisanal production. Our cookies have a story... that of the Val di Cornia and the high Maremma of Tuscany, which Dante praised, describing it...

We produce a range of cantucci, which are the most renowned Typical Tuscan cookies, with certified Fair Trade ingredients: cantucci with almonds, spice cantucci with candied ginger, spelt flour cantucci, cranberry cantucci, chocolate chips cantucci.