truffle pate' Italy

The L’ Artigiana del Fungo factory was established in 1996 as a family workshop producing preserved foods. Then and now, it maintains its original principles: the quality of raw materials, carefully selected, and the pursuit of fresh products that are individually inspected. Our range of preserves spans from appetizers to confectionery. You can easily find a sauce or appetizer that complements you...

The L’ Artigiana del Fungo factory was established in 1996 as a family workshop producing preserved foods. Then and now, it maintains its original guidelines: quality raw materials, carefully selected, and the pursuit of fresh products that are inspected one by one. Our range of preserves includes everything from appetizers to confectionery. You can easily find a sauce or appetizer to complement y...

Mushrooms - Truffles - Typical Products...

...truffle risotto, truffle pasta, truffle purée, black olive pâté, spicy sauce, and tomatoes with truffles or mushrooms. We also provide dried truffles in jars. For the restaurant industry, we offer excellent frozen porcini and truffles. Umbrian and Tuscan wines. Since 1990, Tartufi Bianconi produces truffle specialties and truffled condiments such as truffle oil and risotto. We also have dried/frozen mushrooms and truffles. We also provide wines and EVO. We would be glad to send you our catalog! We would be happy to send you our new product catalog and remain at your disposal for further information.

The company Sapori di Bosco Molisani primarily focuses on the processing of truffles, porcini mushrooms, and vegetables from Molise, producing truffle pâté, truffle sauces, vegetable creams, pickled vegetables, and truffle-flavored oil. The company selects the best products with the skill of those who know and love the fruits of their land, processing the raw materials through a meticulous...