Italy, Giuliano
157km
...Flour "00", sugar, eggs, butter, fats and vegetable oils, vanillin. FILLING: Ricotta, sugar, semolina, candied orange, orange puree, cinnamon flavor, vaniilla. PREPARATION: Brush with egg yolk. Bake at 220° in a preheated oven. COOKING: About 12 minutes.
Italy, Barberino Tavarnelle
226km
Oil Factory...
Italy, Sesto Fiorentino
248km

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