cheeses Italy

...The HAPPY DÌ MIX DI FORMAGGI GRATTUGIATI 150g is a delicious combination of mild cheeses and intense flavors. Perfect for seasoning pasta dishes, salads, or as a base for sauces, this cheese mix will add a touch of flavor and creaminess to your recipes. Enjoy it today!

The production of Cacio di Pienza is a tradition with ancient origins that has been passed down from generation to generation to this day. Milk producers have come together in the Cooperativa di Cotignano, using and preserving the typical methods of processing: sourcing milk with special aromas imparted by herbs typical of the pastures of Val d'Orcia, refined aging techniques, and, above all, a pa...

For over forty years, Di Rosa has been a reference point in the confectionery sector, offering a wide range of products that combine Italian craftsmanship with a passion for quality. With more than 200 items ready for global export, Di Rosa is not just a brand, but a guarantee of excellence and authenticity. Our company not only distributes high-quality products but is also specialized in the crea...

...Ingredients: Honey, white truffle (Tuber borchii Vitt. - origin Italy) 2.5%, white truffle (Tuber magnatum Pico - origin Italy) 1%, flavoring. Ideal for pairing with fresh or medium-aged cheeses and lard, or for preparing desserts.

100% Italia International Trade is a company whose purpose is to promote international exchanges. The company specializes in exporting high-quality agri-food products, raising awareness worldwide about the health benefits of the Mediterranean diet, and distributing its products through marketing. To this end, in addition to commercial relationships, partnership agreements can be established with a...

In the Land of Myths, the Plain of Paestum, in 1998 a group of entrepreneurs and breeders, inspired by the regional initiative "Global Grant in Animal Husbandry in Campania," established Filab s.r.l. In 2015, the company was fully acquired by the Consalvo - Valvano Family through the BUBALUS agricultural company. FILAB is the acronym for "Buffalo Milk Supply Chain" and identifies a company that, ...

...Typical Salami and Cheeses from Abruzzo * Truffle Salami * Sweet Round Aquilano Salami * Sweet Cigolana Salami * Spicy Cigolana Salami * Pork Liver Salami (Cigolana style) * Spicy Stick Salami * Aquilana Spianata Salami * Fresh Abruzzese Sausages Our Cheeses: * Classic Basket-Cured Cow's Caciotta * Caciotta with Chives * Caciotta with Walnuts * Caciotta with Black Olives * Caciotta with Green Olives * Caciotta with Chili * Caciotta with Truffle...

... Measuring Spoon with markings for 2.5-3-5-10-15 ml. - 1 Graduated Thermometer -10 to +110 °C - 4 Cheese Molds to produce 300/500 g of cheese each. - 2 Ricotta or Primost molds for 200-300 g each. Recipe Book: A guide manual for preparing delicious cheeses with very short and short aging.

100% Italia International Trade offers its customers a wide selection of the best products from Italian regions: D.O.P. buffalo mozzarella, buffalo and cow cheeses, vegetables, preserved foods, D.O.P. extra virgin olive oil, Bagnoli truffles, Gragnano pasta, fresh pasta, seafood products, peeled tomatoes, baked goods, pizza products, cured meats, etc. Thanks to an organized logistics system and mu...

...GRATER Model: FAMILY Single-phase or three-phase motor STAINLESS STEEL GRATER ROLLER HOURLY PRODUCTION: 35 Kg A compact machine with great performance, it is capable of processing grains, hard cheeses, biscuits, bread, and dried fruits. It can be used both at home and in small shops. A true small masterpiece of mechanics and design, featuring a safety interlock on the grater that activates after exceeding the safety threshold, fully compliant with the latest CE regulations.

...Italian industry from 1962, located in the Aversano area, now in its third generation, the first company to create dairy plants for the processing of buffalo milk, now present in Campania and also beyond national borders. We manufacture machines for stretched cheeses - mozzarella, ricotta, burrata, caciocavallo, yogurt, etc. Additionally, we create custom projects upon request, supported by a...

...Ingredients: Honey, white truffle (Tuber borchii Vitt. - origin Italy) 2.5%, white truffle (Tuber magnatum Pico - origin Italy) 1%, flavoring. Ideal for pairing with fresh or medium-aged cheeses and lard, or for preparing desserts.

KingoFood sells Italian products of excellence and high quality. Cured meats like Finocchiona IGP, premium quality meats seasoned with salt, pepper, garlic, and wild fennel. Or the pecorino, aged in a cave, with a strong flavor impact. And wine: Chianti Riserva - Camperchi - Prima Selezione - D.O.C.G. The timing and methods of shipping the goods are very important factors. We have chosen specific ...

Direct sales and export to cash and carry worldwide, direct sales to restaurants globally, made in Italy products, buffalo mozzarella, pizza mozzarella, fior di latte, San Marzano tomatoes for pizza, fresh pasta, pasta for Italian restaurants abroad. Unbeatable prices for typical Italian products, order on our website and have the products delivered directly to your restaurant, wine, extra virgin ...

...Our chili has a mild spiciness and a fresh pepper aroma, making it pleasantly enjoyable even with the addition of a spoonful of sugar spread on bread or crostini. It is also unique for adding color and fragrance to white dishes such as pasta with cabbage and cauliflower or with vegetables, and it pairs wonderfully with cheeses... Net weight 190 g.

Founded in 2022, "Caseificio Argiva S.r.l." was born from the idea and experience gained over the years by its partners in the wholesale and retail trade of dairy products. The business is located at the legal headquarters on via Isca rotonda-strada statale 18-Eboli. The "caseificio Argiva S.r.l." has as its corporate purpose the production of food products derived from milk (mozzarella, ricotta...

... favorable for the consumption of goat products. The company’s dairy has the CE mark (IT F8W1G CE). The company specializes in the production of fresh cheeses, such as primo sale, stracchino, and robiola, as well as aged cheeses and ricotta. White and fruit yogurt and pasteurized milk are also produced. Our commercial proposal focuses on Orazio cheese, a semi-aged cheese suitable for table consumption and marketed after a few weeks of aging. The dry salting and aging in a natural environment make it unique for its sensory characteristics.

Francia Latticini S.p.A - Sonnino Plant The Sonnino plant, active since 1987, produces: cow mozzarella, ricotta, butter, fresh cheeses, and Zarina mozzarella. Francia I.L.C. s.r.l. - Pontinia Plant The Pontinia plant is the first facility built by the company, where buffalo mozzarella, buffalo ricotta, and buffalo butter are produced; it is part of the consortium for Campania DOP buffalo...

La Casearia Faiello Srl is a company dedicated to the marketing, under its own brand, of dairy excellence typical of the Campania and Apulia regions, with its administrative headquarters located in Battipaglia (SA). A rich range of artisanal products including Buffalo Mozzarella, Pugliese Burrata, and Aged Caciocavallo, whose production, packaging, and wholesale logistics distribution are managed...

LA ENNE FOOD in Poggiomarino (NA) specializes in wholesale distribution of food, fruits and vegetables, and organic products. The products are locally sourced, and the quality is excellent. With its network of couriers, distribution covers both national and international territories in a short time.

Activities of importing and exporting organic agricultural and food products for Italy and Europe. We deal with fresh and frozen fish, local cured meats and cheeses, packaged foods. Products for agriculture and livestock. Wholesale and retail resale with home delivery up to 1500 km using company vehicles; otherwise, we carry out international shipping with highly selected couriers. Delivery in 48 hours across Europe, 24 hours in Italy and the islands.

Italian products: Quality wines, pasta, rice, cheeses, all with guaranteed quality. We are leaders in production, distribution, and marketing.

an Italian company that deals with the distribution of some of the most important excellences from the Italian agri-food scene The main products available to customers are: mozzarella, buffalo DOP cheese, cow and sheep cheeses, 100% Italian extra virgin olive oil, pasta, tomato sauce, canned goods... and other food products. The company is looking for customers and partners who can also be food distributors.

Etruria is located in Badesse, in the municipality of Monteriggioni, just a few kilometers from Siena and 40 kilometers from Florence. The facility spans an area of 50,000 square meters, with over 20,000 square meters dedicated to the plant, where more than 150 people work. From here, vehicles depart daily to supply the 220 stores located throughout Tuscany and Umbria. Within the headquarters, the...

In the heart of Gubbio, Papa Tartufi is the go-to place for both wholesale and retail purchases of typical Umbrian and Italian gourmet specialties and delicacies. It is well-known among locals and tourists alike, who after shopping on-site for wines, legumes, sauces, truffles, cheeses, oils, and pasta can conveniently do so year-round from the comfort of their own homes through the Papa Tartufi website.

NEW MILK SRL was founded in 2005 with the primary goal of supplying strictly artisanal products that we carefully select to ensure the quality of our clients' tables. Generally, our clients include: bars that provide quick meals to their customers, bars within schools and universities, bars within commercial companies and oil platforms, sports centers for their usually summer events organized with...

GlobalFoodsItaly was founded to give the right importance and visibility to tradition, authenticity, and excellence that the products of our lands deserve. After years of careful selection, GlobalFoodsItaly has worked with various producers to obtain the best from local specialties such as cured meats, oil, wine, cheese, bread, and taralli, which are now our strengths. Located in the central Apenn...

... breeders, while the cow's milk is predominantly Tuscan. Regarding Chianina meat, Forteto has a selective breeding program, and each animal has its own pedigree, allowing for the reconstruction of the entire family tree, which is a true guarantee for the discerning consumer. On the website, you can purchase a wide variety of cheeses such as: Mugellano, Fresh Pecorino Toscano DOP, Ancient Pecorino Mugello, Black King Pecorino, Aged Pecorino Toscano DOP, Aged Pecorino DOP Oro Antico, Scodellato Ancient Pecorino Mugello, and many more.

... Basilicata and the other is Heart. The range of products marketed under the Basilicòre brand is quite extensive. It includes precious Lucanian Saffron, Legumes, Saffron Pasta, Honey, Cruschi Peppers, Olive Oil, Cheeses, fine Soups, Wine, and much more... All Lucanian specialties! Our mission is to introduce those who are not from Basilicata to Lucanian food and traditions and to keep them alive in...

... efficient dairy. FILAB s.r.l. has always adopted a policy focused on continuous monitoring and improvement of production processes and products, which has been successful and crucial for the company's growth. It has sought certified management systems for raw materials, production processes, and its products that meet specific safety and quality requirements, relying not only on a strict self-control system based on the HACCP method but also on certifications from third-party organizations (BRC and IFS). Furthermore, it holds certification for the production of Organic buffalo milk cheeses.