pizza oven Italy

...cooking cream machines, yogurt production machines, refiners, and churners. The company relies on technical advice from pastry chefs, pizza makers, and bakers to create new innovative and quality products. The company is located in Baronissi, in the province of Salerno, at via Salvador Allende 72, tel. 089-955557 and 089-955560; We are open from Monday to Friday from 08:30 to 13:00 and from 15:00 to 18:30, and on Saturday from 08:30 to 13:00.

... 60 years ago, there were seven of us, providing jobs to dozens of families, making it one of the most productive sectors of the Sorrento Peninsula. Today, the tiles and oven bases ("Biscotto di Sorrento") produced by the artisans of Forni Aversa are used to build wood-fired ovens for bakeries and pizzerias around the world. Our bricks and "Biscotti di Sorrento" can be found on every continent, in over 100 countries. Every year, our artisan kiln produces thousands of bricks for the construction of wood-fired ovens, both in Italy and around the world.

Forni Marano in Boscoreale (NA) specializes in custom design, production, and sale of turnkey ovens. Create authentic Neapolitan pizza in your home garden using professional ovens for private use, built in accordance with the ancient Neapolitan tradition. Our ovens are made with high-quality materials, artisanal refractory bricks, to ensure high thermal power and exceptional durability over time...

... envision a world where the wood-fired oven can be a tool for everyone, not just for pizzerias and restaurants." Alfa Ovens, fast and high-performing. Thanks to continuous innovation processes, Alfa Ovens boast enviable performance. Starting from the quick ignition and precision in cooking: in just 10 minutes they heat up to 500° and can bake a pizza in 1 minute, reducing costs and wait times. And they clean in 5 minutes! To save you precious time for your life and your profession.

... general, they have a shelf life ranging from 3 to 6 months. Our delicious references: • Classic puff pastries or whole grain versions, spelt, etc. • Puff pastries made with polenta dough • Puff pastries made with potato dough All hand-rolled to make them flakier, tastier, and more digestible. Pizza bases, focaccia bases, stuffed sandwiches: created with a dough made from soy flour, rice flour, extra...

... in the fact that each individual pizza base, before being baked in the oven, is worked on and checked by hand one by one. Every day. Each customer can customize our pizza base and top it as they wish, bake it for a few minutes, and savor the true flavor, goodness, and authenticity of Italian pizza. All this is possible because we do not use preservatives, colorings, or additives, but only two raw materials: flour and water.

The Michelangelo of Pizza in Albano Laziale in the Castelli Romani (Rome) is a bakery with a wood-fired oven producing homemade-style bread, Genzano bread, and Lariano bread. Roman pizza, white and red pizza, Velletrana pizza, and the production of typical baked goods from the Castelli Romani are all part of our offerings. From the selection of the finest blends of durum wheat flour, 00 flour...

The company MP FORNI SRL is a manufacturer specialized in the production of professional ovens for pizzerias, entirely built on-site with 100% made in Italy quality raw materials. Among the products offered, we find traditional wood and gas pizza ovens, electric ovens, and special ovens for food trucks. Each oven is built entirely by hand, brick by brick as per tradition, with certified...

Alfa Pizza is the leader, in Italy and in the world, in wood-fired ovens. Since 1977, Alfa Pizza has been renewing its range and studying new products. Alfa Pizza sells refractory and steel gas and wood-fired ovens all over the world.

At VTKFUL, a leading company in Italy and abroad in the market for soot reduction systems for pizzerias and for the reduction of smoke and odors in restaurants, you will find the only soot reducers in the world approved by the True Neapolitan Pizza Association. Moreover, all our products are marked with the European Conformity mark, which means they comply with the current regulations within the...

Giansanti Forni was established in the early 1990s and has always focused primarily on the production, sale, and installation of wood-fired ovens and barbecues. It has consistently maintained essential and strong points such as product quality and, above all, a direct relationship with the customer, striving to meet their diverse needs as best as possible. The products, the result of long and cons...

... supplier of the Napoli Pizza Village and participating in various television events. The latest important milestone reached by the company concerns the GUINNESS World Records for the creation and baking of the longest pizza in the world; for the event held in Naples, 5 wood-fired ovens were built, allowing for the baking of 1853.88 meters of pizza, officially entering the Guinness Book thanks to the Napoli Pizza Village.

Wood-fired ovens for domestic and garden use - Pizzerias - Bakeries - Fireplaces - Barbecues...

Z. Ind. Molinaccio LABORATORY...

Ristorante Pizzeria La Boschese is located in Vallefoglia at Via Montefeltro 12, in the Pesaro area. In our pizzeria, you can find the best classic and specialty pizzas, accompanied by excellent dining service. Follow our Facebook page: https://www.facebook.com/La-Boschese-1397800660234919/. For any clarifications or information, please call us at: 0721 582935...