ground coffee Italy

...and continuous pursuit of quality are the foundations of the roasting processes and the services offered to our clients. Caffè Paranà carries on a story of research and Italian experience in roasting, where the desire to remain "artisans of coffee" has remained unchanged over time. The maintenance of roasting processes, as well as the recipes passed down through three generations, are the result...

... expertise. Through dynamic resources, the company ensures excellence in quality, price, and logistics. Green Coffee Beans - Caffè Arabica Santos Cerrado 17/18 - Santos Guaxupé Dulce 17/18 - Santos Sul de Minas 17/18 - Santos Alta Mogiana 17/18 - Santos Paulista e Sul de Minas GoodCup 17/18 - Santos Paraná GoodCup 17/18 - MokaFine Cup Rio Minas 17/18 - Rio Minas 15/16 - Rio Minas 14/15/16 - Robusta/Conillon 16 UP Roasted Coffee Beans - Arabica All Brazilian and Colombia - Robusta Ivory Coast Uganda...

... roasted coffee sector with his whole bean blends for bars and ground coffee to enjoy at home, guiding his customers in discovering small sensory experiences. In a cup of Caffè Cortese, it becomes possible to capture all the aromas, appreciate the perfect roasting, and savor the different intensities of flavor. All this is done in respect of the Neapolitan espresso tradition and the culture of different tasting styles: a coffee appreciated everywhere, creamy and aromatic, prepared and enjoyed strictly at the moment.

... roasting high-quality coffee beans. We offer a full assortment for HoReCa with our high-quality blends, resulting from coffee selected by our experts directly at the place of origin; ground coffee (for GDO) in different aromas and coffee pods just like at a bar. Moreover, Saka Caffè has been officially designated for the last four years as one of the AICAF headquarters. The courses are held at the Saka Academy and are managed by AICAF (Italian Academy Master of Coffee).

We are an artisanal coffee roastery in Naples, Italy. Irio is one of the few roasteries in the world that roasts coffee over wood. This is the main feature that sets us apart from our competitors. We source only premium green coffee from certified plantations. Our coffee blends are the result of a careful and experienced combination of seven or eight different coffee varieties. Irio is for coffee lovers who seek a premium quality product and a good, traditional Italian espresso. Our products: coffee beans for bars, restaurants, and hotels, coffee pods, and ground coffee.

... characteristics of each coffee variety to shine through and enhances its flavor. Over these 40 years of experience, our continuous research and innovations in processing methods have enabled us to create blends that meet and anticipate the evolving needs of our customers. You can enjoy our coffees in various formats: whole beans, pods, ground coffee, and compatible capsules. To support our customers at...

Feio srl is an Italian coffee roasting and distribution company. Founded in 1986 by Salvatore Ferraioli, it is present on the market with 2 brands: Karoma and Kenya Caffè. The selection of the best raw materials, along with experiential and technical know-how, makes our products stand out, with a quality that is expressed in the aroma, taste, and creaminess of our Espresso coffee, offered in capsules, pods, beans, and ground to satisfy the needs of the Ho.re.ca, Bar, Vending, and Retail channels.

Production of roasted coffee, following the ancient Neapolitan tradition, selecting the finest green coffees from South and Central America for Arabica qualities. For other Robusta qualities, we source from African and Indian regions. Available for private label production with minimum lots.

...Tuscany-based roasting company that creates blends of Arabica/Robusta coffee for whole beans, ground coffee, capsules, or pods. The entire supply chain is managed internally (our motto is 'from green coffee to cup'), and since 2016 we have been producing capsules in four different formats: compatible with Nespresso machines, Lavazza A Modo Mio, Lavazza Blue, and Espresso Point. The product range also includes infusions and flavored coffee.

... all the aroma of the Pefè blend, and the classic ground coffee in a 250-gram format available for various types of blends. Torrefazione Caffè Pefè has also specialized in the production of chocolates: Cuor di Pefè, a dark chocolate treat containing a small bubble of sugar and coffee. Pefè wrapped beans, a coffee bean coated in pure dark chocolate. Naked dark and white beans, where the bean is...

...undergo the art of blending to achieve creaminess, body, bitterness, acidity, aroma, and persistence; - These sensory aspects are preserved even during packaging to maintain the organoleptic characteristics of the product, avoiding contact with gases, moisture, light, and other external factors that could compromise such a perishable good. The range of products we have developed is very diverse and includes pods (in diameters of 55 or double, 44, and 38), compatible capsules (Lavazza Point/ A Modo Mio/ Blu, Nespresso, and Dolce Gusto), whole beans, ground coffee, and sugar.

... with the utmost care, resulting in coffee that is always fresh and excellent to enjoy in your homes or in the establishments we supply. At our headquarters, you will find a space dedicated to customers with retail sales, where you can purchase whole beans or freshly ground coffee according to your needs (Espresso, Moka....

... corporate philosophy has always been the choice of the best green coffee and the production method. The coffee at origin is controlled and selected to ensure the production of coffee according to the certified quality standards of the sector. Caffè Motta blends stand out for their persistent taste, creaminess, and unmistakable aroma; all characteristics achieved by skillfully blending the best qualities of Arabica and Robusta. The product range includes ground coffee, whole beans, pods, and capsules.

La Torrefazione Haiti produces and distributes artisanal coffee in the most popular formats. Coffee in pods and capsules, whole beans, and ground coffee. We also sell a wide range of coffee machines and accessories to make your break unforgettable.

...resulting in a coffee with a distinctive harmony of blends and experience—an original Italian product that you absolutely must try! The processing is carried out while respecting the best traditions, using drum roasters and air cooling for the coffee, which still today ensures the best quality results. Today, Pama Caffè Roasting, thanks to its team, aims to be the reference point for the culture of Espresso Coffee.

Domingo Caffè is an artisanal roasting company specialized in producing espresso coffee blends for the HoReCa channel and has been operating for over 20 years in both the local and international markets (through independent distributors in Japan, Northern Europe, Greece, and Eastern Europe). It also produces pods (ESE system) and capsules (compatible with Nespresso and Lavazza). Since 2015, it...