tuscan Italy

...The BORGOBRUNO Vino Bianco Toscana IGT is an elegant high-quality Tuscan white wine, perfect for pairing with fish dishes and light cheeses. Packaged in a 75 cl format, it offers a unique tasting experience thanks to its freshness and bouquet of fruity flavors.

...The Smoothing Fluid from Biofficina Toscana is an innovative product designed to provide a disciplining and smoothing action for hair. Thanks to the combination of two conditioning molecules along with Tuscan organic grape extract and pomegranate juice, this fluid acts like a squeeze of red fruit rich in antioxidant, moisturizing, and protective factors. Plant proteins further enhance the effect...

...The Tuscan raw ham, with its unusually round shape and bright red color, is distinguished by a truly unique aging process and the environmental factors in which it is produced, contributing to the meat's unmistakable delicate, savory, and fragrant flavor.

... unmistakable aroma. The ancient origins of this sausage lie in the Tuscan territory, where, as early as the medieval period, wild fennel was used to replace pepper, which at that time was much more expensive and difficult to obtain. The term Finocchiona has also been included in various Italian dictionaries and encyclopedias since 1875. Among these is the renowned Treccani, which associates it with the definition of typical Tuscan salami.

...Traditional Tuscan sliced cold cuts antipasto with artisanal prosciutto crudo, Chianti salami, and capocollo.

...The example photo shows a round double-leaf window, with Tuscan-style slats. On the outside, we have large frames (also known as shutters) with vertical light openings, all made of iroko wood.

...TUSCAN SALAMI, Made with selected pork meats, medium grind, and diced lard, it is stuffed into collagen casing and aged. PROSCIUTTO - pork leg "CASALINGO ALLA TOSCANA" FINOCCHIONA, Made with selected pork meats, is a typical Tuscan salami in collagen casing flavored with fennel seeds. PANCETTA made from pure pork, rolled or flat, salted and aged in the Tuscan style.

...Weekend in the Tuscan Archipelago on a sailing boat with a skipper. The itinerary includes a visit to one or two islands of the archipelago. Boarding from the ports of San Vincenzo, Rosignano, Salivoli, or Punta Ala. Boats with 6/8 sleeping places. We offer mini sailing cruises with a skipper in Tuscany, exploring the Island of Elba, Giglio Island, and Capraia. Excursions to the island of Montecristo can be organized upon request.

...The Tuscan tradition on the table. Flavored pici with champignon mushrooms and black truffle. Ingredients: durum wheat semolina, champignon mushrooms (Agaricus Bisporus), summer truffle (Tuber aestivum Vitt) 1%, aroma. Ideal when paired with fresh truffle, with black truffle butter from King of Truffles and/or with black truffle pearls.

...A complete and exciting exploration of the territory. There are many insights and curiosities offered by this itinerary: The Grigia and Rossa Caves above Grotta Giusti are set in a context of geological interest where we will delve into various aspects of the formation of the Tuscan territory, embarking on an intriguing geo-trekking adventure. We will admire the stunning views from Monsummano...

...Enjoy a full-day journey from Rome, through the Chianti hills, to visit the cities of San Gimignano and Siena. San Gimignano, a UNESCO World Heritage Site, is known as “The City of the Hundred Towers” and it still maintains its original features and timeless charm. Furthermore, the name 'San Gimignano' is linked to one of the most historical Tuscan wines:” La Vernaccia di San Gimignano”. Arriving...

Fattoria La Torre, wine, restaurant, room rental in San Gimignano Siena Italy. Fattoria La Torre in San Gimignano takes its name from the ancient medieval tower of the tenth century that still characterizes the agricultural village of the estate La Villa on the hills of San Gimignano. The company is located in the center of one of the most picturesque and fascinating landscapes in the world: land ...

... the ancient traditional recipes of the region, reflecting that "rural" TUSCAN cuisine that has gained recognition worldwide. In respect of eco-sustainability, we primarily use local products sourced within 0 km. Some recipes are based on organic products such as homemade desserts, pasta, and local fruit jam. We also offer a selection of vegetarian dishes and can prepare gluten-free menus for celiacs...

The Pugi R.G srl fabric and velvet industry specializes in furnishing offices, homes, and hotels. Drawing inspiration from the Tuscan textile tradition, the company embodies elegance and taste in its textile production. It produces a variety of textile types, particularly flame retardant fabrics for furniture and home use. Integrated processes such as spinning, weaving, dyeing, and finishing...

The Contucci Agricultural Company is one of the oldest in the area, specializing in the production of excellent wine, obtained from the one hundred seventy hectares owned. The qualified and experienced staff offers a wide range of controlled designation of origin (Doc) products, distributed both to private cellars and marketed to customers. The Tuscan grape variety produces splendid examples...

At the Ristorante Bar Da Gino, you can taste typical Tuscan wines and local cuisine in a beautiful setting like Lake Chiusi. House specialties include: homemade tagliatelle dressed with seasonal mushrooms, pici in all the local variations, such as with duck, with garlic, with mushrooms... and also, lake fish like tegamaccio and brustico. From the veranda overlooking the lake, you can see the surrounding countryside all the way to the province of Perugia. Chiusi, an Etruscan city, invites you to discover the archaeological finds of the Monkey Tomb, which is located 1 km from the restaurant.

MONACI REMO S.r.l is a family-run business located in PIENZA, in the beautiful Val d'Orcia in the province of Siena. Aware of the numerous variables that contribute to determining the quality of extra virgin olive oil, the company personally oversees all stages of the production chain, from cultivation in the field to milling in the oil mill. At the heart of good oil is, first and foremost, a heal...

The Brunello di Montalcino Wine Consortium is located in the town of the same name in the province of Siena, about forty kilometers south of the city of Siena. In this UNESCO World Heritage area, you can find the century-old vineyards that produce the prestigious Brunello di Montalcino, renowned worldwide. The consortium preserves, promotes, and passes down this winemaking tradition by caring for ...

... the beautiful swimming pool, a gym with a sauna, and even a Day Clinic for aesthetic surgery. In the restaurant, typical Tuscan dishes can be savored in the beautiful cloister. Part of the building is dedicated to farm facilities with ancient cellars, featuring oak barrels and the Museo della Cultura Contadina. Even today, in respect of tradition, Chianti wines and high-quality extra virgin olive oil are produced. The villa hosts cooking, ceramics, and decoration courses, and the spacious halls are ideal for meetings and business gatherings.

... facilities, weekly markets, entertainment venues. Information about the area: general information on Val d'Elsa, Siena, and the surrounding territory, accommodation options, restaurants, area map, bus schedules and tickets, train schedules for Italy/Europe, ferry schedules to the islands of the Tuscan Archipelago. Visitor services: currency exchange service, fax service, ticket booking service for museum entry for groups, accommodation booking service for visitors accessing the office.

Today, the activity of Distilleria Deta mainly focuses on processing wine products and by-products (pomace, wine lees, and wine) for the production of Grappa, food and industrial alcohol, Wine Brandy, and Brandy. Calcium Tartrate is also produced, which serves as the raw material for the production of Natural Tartaric Acid, along with grape seeds used by the olive oil industry. The following are produced and bottled: Tuscan Grappe (Chianti Classico, Brunello di Montalcino), Liqueurs (Limoncello and Amaro), Gin, Ethyl Alcohol, and many other products.

The Cooperative Winery has been producing wines for 50 years, both white and red, with the Bianco di Pitigliano Doc being particularly significant. We also produce extra virgin olive oil OLIO TOSCANO IGT. Our wines are featured in the best Italian wine guides, from Luca Maroni to Gambero Rosso, and we have received multiple awards from them on various occasions: in 2006, we even received the Best ...

...and over half of the provincial output. The cultivated land, according to reliable estimates, ranges between 1,200 and 1,400 hectares. Our company offers you a high-quality product, directly from our lands, and also supplies other important neighboring countries within the Cimino promontory. The products are processed using ancient traditional and natural methods that enhance their qualities. Additionally, during other times of the year, we handle other important products such as fennel, asparagus, Roman artichokes, melons, and watermelons from the Tuscan/Lazio Maremma.

Fonte Martino, a boutique bed and breakfast in Montepulciano, Tuscany, is a place to create beautiful memories that will never be forgotten. Our tranquil estate in Montepulciano, Tuscany is a haven of peace located in a private setting. World-class hospitality and modern understated luxury harmonize, creating a Tuscan retreat. Come escape the ordinary. Privately set in the Tuscan countryside and...

Agriturismo with wellness center south of Siena, featuring rooms, apartments, riding stables, swimming pools, conference center, and mountain biking with the possibility of scenic routes. Inside our wellness center, there is a beautiful indoor pool suitable for all seasons, and in our charming restaurant, you can enjoy authentic dishes from the Tuscan culinary tradition made with organic products from our farm. A beautiful agriturismo also suitable for weddings and banquets.

... true and pure tradition of Tuscan cuisine, with meat, vegetables (celery, shallots, and carrots), extra virgin olive oil, salt, pepper, and natural herbs, thus without flavor enhancers, preservatives, or colorings. Certainly, our sauces will not be priced cheaply, as the company does not serve large-scale distribution, but only Delicatessens, Restaurants, Butcher Shops, and any other businesses in the sector that operate with quality products. Our company is open to anyone who wishes to visit before purchasing our products.

...Cinelli Piume e Piumini is a historic Tuscan company specializing in the production of down fillings for clothing: for decades, it has been working with the most important players in the industry, ensuring efficiency, know-how, and artisanal excellence. In particular, for fashion brands, Cinelli produces pre-shaped padding parts with a down interior: the so-called "down bags." Thanks to our...

GRAN SAGRO Srl Unipersonale: White Carrara marble, cutting-edge production facilities, and meticulous craftsmanship are the strengths of Gran Sagro Srl, a Tuscan company that is a leader in the aggregates sector, capable of collaborating with various international partners and meeting every demand from both the national and international markets. Spanning over 10,000 square meters, Gran Sagro...

... products on request for all your requirements. In addition to a wide range of ornamental terracotta, Goti Terrecotte successfully manufactures certified refractory terracotta pizza/bread ovens for both domestic and professional use. Wood-fired pizza ovens, gas ovens, flower pots, Tuscan planters, lemon troughs, and more, statues, benches, decorative elements, sinks, pilozzi, classic Tuscan jugs, antique roof tiles, saucers of all kinds, chimneys, tiles, refractory firebacks for fireplaces, busts, thank you.

...Masini is proactive: every year, thanks to the creative flair of our technicians, it offers solutions for the sports footwear and leather goods sectors. The mission is to satisfy the customer in all their requests; the commitment to creating a product that is always current, in an increasingly dynamic market, places the company in a perspective focused on continuous improvement. The processing of leathers increasingly takes on the characteristics of Tuscan craftsmanship, as the company is located within the leather district.