sweet wine Italy

...This red wine, IL POZZO Vino rosso Sangue di Giuda Oltrepòpavese DOC, is produced in the Italian region of Oltrepòpavese. With a capacity of 75 cl, this wine is a delightful blend of Barbera, Croatina, and Uva Rara grapes. It has an aroma of ripe fruit and a sweet, fruity taste. Excellent to enjoy with red meats, cheeses, or desserts.

... tradition at Pasticceria Fabio e Gianni, one of the most appreciated and renowned pastry shops in the province of Arezzo. The product is presented in the elegant packaging of the pastry shop, making it an ideal gift as well. Panzuppo is made in several variations, and what sets this Panzuppo apart from the classic version is the soaking of the dough, which is done with a coffee distillate instead of sweet wine. Additionally, the Panzuppo Al Caffè Nero is richly filled with dark chocolate chips instead of raisins.

Fattoria La Torre, wine, restaurant, room rental in San Gimignano Siena Italy. Fattoria La Torre in San Gimignano takes its name from the ancient medieval tower of the tenth century that still characterizes the agricultural village of the estate La Villa on the hills of San Gimignano. The company is located in the center of one of the most picturesque and fascinating landscapes in the world: land...

...The bond between land and wine has always been strong. The historian Giovanni Antonio Pecci, in the early 18th century, in a report for the Grand Duke of Tuscany, describes the location of the current winery as "on an easily accessible hill entirely cultivated with vines and olives, there stands the small castle." In 1902, Abbadia Ardenga received its first significant award for table wines aged over a year, dedicated to companies that were already exporting outside of Italy. The current company was renewed in 1934 with the update of its Statute.

We cultivate and process ancient fruits such as sour cherries, jujubes, and black mulberries to handcraft unique products like in the old days, allowing you to remember the true taste of fruit. Sour cherry jam, jujube jam, black mulberry jam, fig jam, chili jam, sapa, sour cherry wine, traditional cooked wine, typical products from the Marche region like sapa.

We market high-quality typical products from Puglia. We offer our customers a range of products under a single brand: Taralli, Cookies and sweet and savory Snacks, Orecchiette, Cavatalli, and other traditional formats of artisanal semolina Pasta, Extra Virgin Olive Oil produced in local mills using cold extraction methods, just like in the old days. We produce with healthy recipes, without the use of preservatives, paying attention to the quality of packaging and labeling of our products. Our customers in Italy include shops, small supermarkets, and wine shops. We export throughout Europe.

Just a stone's throw from the main artistic destinations of Renaissance Florence, in the heart of the historic center, Ristorante La Martinicca, suitable for both locals and tourists, has been offering the typical flavors of Tuscan cuisine for over 30 years. In a welcoming and private atmosphere, you can enjoy traditional dishes such as homemade pasta, Florentine steak, osso buco, cod, tripe, and...