sparkling wine Italy

... products: musts for balsamic vinegar and grape juices, temperature-controlled wines and base sparkling wines, as well as quality white and red table wines. A modern winery, equipped with refrigerators for processing musts and wines, is complemented by hoppers for receiving grapes and an aging warehouse for storing wine brandy in oak barrels.

... Buy (quality/price) award at SIAL in France for our Vignamurata Sovana Superiore Sangiovese Doc. Notably, we produce kosher wines, both white and red, made using the ancient technology of the rabbis. In addition to Bianco di Pitigliano, we produce: Vermentino wine, Viogner Toscana Grantosco both white and red, Sangiovese Sovana Doc, and Sangiovese Sovana Superiore aged in Barrique. We also produce a Sangiovese Vignamurata Riserva, a sparkling white Treco' IGT, and two sparkling wines, brut and dry Aldobrandesco. Finally, we offer Grappa del Fauno made from Chardonnay grapes.

...Located in the heart of the "Emilia Food Valley", our company has specialized over the years in the production of sparkling wine Lambrusco and sparkling wines, among which the most famous are Prosecco and Moscato. Over the years, we have developed expertise and knowledge of foreign markets that have allowed our company to export over 90% of our production worldwide. The most important markets are...

...The history of Lambrusco carries the charm of the earliest testimonies from poets and writers of classical antiquity (Virgil, Cato), who in their works speak of a "Labrusca vitis," or a wild vine that produced fruits with a sour taste. Lambrusco, a red wine that can be sparkling or frizzante, with a bright ruby red color, should be served at 12-14 °C to fully appreciate its aromas and fragrances...

...to produce a wine that could become great over time. A wine made from grapes exposed to the significant environmental stresses of this land, wind and winter cold, extreme dryness in summer. A wine made in a unique place, with extreme soils, slopes, forests, and streams descending from the mountain. A different way of working, allowing the wine its own time, in tune with the seasons, in pursuit of absolute quality, always... with a lot of passion.

...machinery, and processing lines, as well as the realization and commercialization of systems for winemaking such as: destemmer-crushers, elevators and sorting tables, membrane presses, must clarification systems, various types of filters, reverse osmosis, tartar stabilization systems, systems for red wine maceration, and recovery of fermentation CO2. We also create systems for sparkling wine and fizzy wines, beer production systems, and bottling plants.

SAIDA srl is part of the SAIDA Group and specializes in the production of glass bottles for wine, oil, vinegar, sparkling wines, beers, and spirits; glass containers for food; glass jars for food use. Special bottles and customized glass containers.

... there is a higher demand for bottling lines, washing, and sterilization lines for smooth or carbonated liquid products such as water, wine, sparkling wine, soft drinks, fruit juices, milk, balsamic vinegar, alcoholic beverages, but also in other sectors such as chemical/pharmaceutical and in all areas where the transport and packaging of a product is required.

AMS FERRARI specializes in the production of bottling lines and machines for a wide range of products: soft drinks, edible oils and lubricants, as well as classic liquids such as sparkling and still water, wine, sparkling wine, spirits, and juices. The company has extensive experience in Isobaric Filling and offers machines with performance that is significantly above average, providing foam-free...

... derivatives. The two main products for the wine industry are red/white grape juice concentrate, used to correct the wine color, and RMC (rectified concentrated must) used to enrich musts and new wines while still fermenting, but also used to sweeten and elaborate both still and sparkling quality wines. We serve the food, beverage, and even wine industries. Tradition and innovative food processing technologies are perfectly combined to guarantee the best products. Brusa 1888, corporate-inspired services with a family approach.

COMPANY LOCATED IN THE FRASCATI DOC AREA THAT VINIFIES GRAPES OF ITS OWN ORGANIC CULTIVATION. IN ADDITION TO WHITE WINES, IT OFFERS VARIOUS TYPES OF SPARKLING RED WINES AND GRAPPA.

The agricultural company Tenuta Musone was established between 2010 and 2011. Its founder, Walter Darini, embracing a love for agriculture and an entrepreneurial vision, transformed a rustic estate with livestock farming into a large agricultural estate that spans the hills of Ostra, the area of Osimo, the locations of Pradellona, Santa Maria Nuova, and a property in Colognola. The latter is strongly focused on a wine production direction for the production of Verdicchio dei Castelli di Jesi.

...Central Office/Offices: Castle Ticket Office: Castle Tavern: Wine Shop:...

Wine Production...

CAMPODELSOLE SRL BERTINORO Tel Fax VINEYARDS - WINE - OIL OWN PRODUCTION...