preserves Italy

... Italian gastronomic products: • White sauces • White sauces with truffle • Tomato sauces and ragù • Flavored oils and butters • Preserved truffles in slices and ground • Sterilized truffles for producers of cured meats and cheeses • Jams and preserves • Gift/Christmas packaging. NEW: Flavored Spray Salt -70% Sodium. NEW: Truffle Pearls (caviar). We carefully select our raw materials, respecting...

We cultivate and process ancient fruits such as sour cherries, jujubes, and black mulberries to handcraft unique products like in the old days, allowing you to remember the true taste of fruit. Sour cherry jam, jujube jam, black mulberry jam, fig jam, chili jam, sapa, sour cherry wine, traditional cooked wine, typical products from the Marche region like sapa.

The company Sapori di Bosco Molisani is family-owned and has been operating in the agri-food sector since 2002. The love for the land, respect for the woods, and passion for niche products have fostered a growing attachment to our work. Sapori di Bosco Molisani is a small company that dedicates itself daily, with passion and tenacity, to the production and transformation of truffles, porcini mushr...

... the Abruzzo region, milled within a very short time after harvest in a traditional mill with granite stones, through 'first cold pressing' which preserves all the organoleptic characteristics of the most genuine superior category olive oil, obtained solely through mechanical processes like a true pressing of olives.

... when, in 1974, he decided to create a workshop for preparing tomato preserves using strictly homemade methods. This activity has always been run as a family business, and soon, in addition to our father and mother, we, Simonetta, Antonella, and Emiliana, also began to contribute, literally growing up in our home enterprise!

... higher standards of hygiene throughout the process, while harvest and storage occur extremely speedily in order to avoid fermentation thus fully preserving the taste properties. The traditional method of pressing entails a temperature over 26C° which prevents damage to the phenolic concentration and fully preserves the nutritional value, while elevating the fruit’s genuineness and the essence of its...

... the mill and, above all, their products to be recognized for years as an emblem of genuineness and goodness. Frantoio Carmignani provides customers with a selected production of oil and wine, as well as preserves and soaps.

... of Cow, Sheep, and Goat milk. Complementary plants and equipment for the processing and preservation of agro-food products. Construction and setup of stables; Milking Parlors for Cattle, Sheep, and Goats, including mobile units. Design and setup of Fixed or Mobile Containers for Mini Dairy Farms. Processing of Preserves and Company Sales.

Production and sale of confectionery...

D'Alessandro jams originate in Giuliano Teatino, a town famous for its fruit. The history of the company is rooted in the tradition of grapes, the true wealth of the entire region, which were harvested to become wine and to be consumed at the table, while the excess was transformed into delicious jams in the hands of housewives. It is from this experience, from this knowledge that the activity of ...

QUALITY AND TRADITION The company's mission has always been aimed at providing high-quality, functional, and energy-efficient products that can transform raw materials without altering their organoleptic characteristics and in full respect of TRADITION. In addition to the right quality-price ratio, low environmental impact, and long-term reliability are fundamental characteristics of all our syste...

Belmonte Liqueurs A family-run business that still preserves the craftsmanship and dedication of a small artisanal workshop. The Belmonte distillery produces high-quality liqueurs, skillfully crafted in accordance with the most genuine tradition. The result is products endowed with unique, rich, and harmonious aromas, following recipes that aim to enhance flavor and finesse in the combination of...

...BIOLOGICAL AGRITOURISM CA' DE FRA' IN SESTOLA (MODENA), Production, Sale, and Organic Catering. Production and online sale of organic products from our own production: honey, preserves, jams, nectars, pure juice, dairy products, meat, cereals, and flours.

...OUR CRAFT COMPANY IS LOCATED IN ALTO MOLISE IN SAN PIETRO AVELLANA (IS) AND SPECIALIZES IN THE HARVESTING AND PROCESSING OF FRESH TRUFFLES FOUND IN OUR AREA. SOME OF THE TRUFFLES ARE SOLD FRESH AND REACH THE BEST RESTAURANTS WITHIN 24/48 HOURS. THE OTHER PORTION OF THE TRUFFLES IS PROCESSED INTO TRUFFLE PRESERVES IN GLASS JARS USING STERILIZATION METHODS. THE TRUFFLE WE USE IS HARVESTED BY LOCAL...

...Determination of odor load using specific software; Olfactometric analyses to objectively determine the reduction of odor emissions. Preparation of the final technical report. Our main sectors of application: Wastewater treatment plants, Feed mills, Dyeing and tanning industries, Biological sludge treatment, Plants for the production of fiberglass, Biomass, Composting; Plants for bituminous conglomerates; Food preserves and extracts; Processing and storage of inert materials; Coffee roasting and related activities. We offer customized solutions.

Sale of extra virgin olive oil and food specialties...

The quality of Rionegro coffee is the result of deep passion, care, and attention given at every stage of processing. The company has always been committed to researching and rigorously selecting the finest raw coffee beans, purchased directly from the best Italian importers. The raw coffee is roasted using a proven roasting methodology that preserves the unmistakable aroma of the highest quality...