Italy, Misano Adriatico
149km
...The SEPI Rigato di capra fresco is a cheese with a unique flavor, made from fresh goat's milk. With a whole shape of 1.2kg, it is perfect for those who love quality cheeses and want to add a touch of sophistication to their table. Savor 100% goodness with this unique product.
Italy, Montelibretti
83km
... favorable for the consumption of goat products. The company’s dairy has the CE mark (IT F8W1G CE). The company specializes in the production of fresh cheeses, such as primo sale, stracchino, and robiola, as well as aged cheeses and ricotta. White and fruit yogurt and pasteurized milk are also produced. Our commercial proposal focuses on Orazio cheese, a semi-aged cheese suitable for table consumption and marketed after a few weeks of aging. The dry salting and aging in a natural environment make it unique for its sensory characteristics.

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