it food Italy

...Jam is a sweet food product made by cooking one or more types of fruit with sugar. Unlike marmalade, which by definition is made exclusively from citrus fruits, jam can be prepared with any type of fruit. During the production process, the fruit is cooked together with the sugar until it reaches a thick and homogeneous consistency.

...Single-use or single-patient vaginal probe for the rehabilitation of incontinence through stimulation of the pelvic floor muscles via the vaginal route. It adapts to the vaginal morphology, ensuring perfect retention regardless of the position the user assumes. Features: - Made entirely of food-grade plastic material, with 2 gold-plated transverse electrodes, it is particularly lightweight...

...THE STATIC RAIN PASTEURIZER IS IDEAL FOR PASTEURIZING FOOD PRODUCTS IN BOTTLES AND GLASS JARS. IT HAS THE SHAPE OF A SQUARE-BASED PARALLELEPIPED, WHICH OPTIMIZES SPACE AND ALLOWS FOR A LARGER QUANTITY OF PRODUCT TO BE LOADED. ENTIRELY BUILT FROM AISI 304 STAINLESS STEEL, IT IS EQUIPPED WITH FOUR ADJUSTABLE FEET AND A FULLY OPENING FRONT DOOR FOR BASKET ACCESS. IT COMES COMPLETE WITH A PERFORATED...

... sterilization of any type of plant-based food, provided they are packaged in suitable food containers, and can cook with steam, in water, or any other liquid up to 100°C. It offers a touchscreen control panel with smart control functionality, allowing for monitoring and interaction with the system anytime and anywhere.

...Vegantis' Organic Bulk Spirulina, offered in wholesale formats and prices, is 100% natural and certified organic. Produced in India, it is an ancient algae, a freshwater cyanobacterium, rich in micronutrients. This is a versatile and beneficial food, high in protein, iron, folic acid, phosphorus, and Vitamin K. It is a bluish-green powder, cold-dried and with varying levels of phycocyanin...

...The professional countertop gas fryer with a 13+13 liter tap is designed to deliver high performance in professional environments. With a power of 9KW, this fryer can handle large volumes of food, making it ideal for restaurants and catering businesses. The tap facilitates oil drainage, making cleaning and maintenance a breeze. With a robust and functional design, this fryer is a smart investment for anyone looking for a versatile and reliable appliance.

...Machine for extracting essential oils from medicinal plants. It consists of: a tank with a capacity of 20 liters made of reinforced and insulated AISI 304 stainless steel to limit thermal losses and reduce energy consumption; a reinforced domed lid; an innovative rapid energy-saving heating system; 3 stainless steel baskets complete with lifting handles.

... processing techniques, will ensure the flavor and texture that only this Mediterranean treasure can offer. Expert cutters portion it into skinless blocks, free from dark parts, completely trimmed, ready for sashimi, sushi, and carpaccio preparation. Guaranteed Anisakis-free ICCAT certified tuna...

... condiment for crostini and fillings for appetizers, first and second courses, omelets, and as a base for all truffle dishes. Allergens: The product contains and declares the following allergens on the label: MILK. It does not contain gluten or preservatives. Nutritional values per 100 g: Energy Kj 2980 / Kcal 725 Fat 80 g of which saturated fatty acids 57.1 g Carbohydrates 0.6 g of which sugars 0 g Proteins 0.6 g Salt 0.028 g Available formats: 75 g, 430 g...

...Machines of various sizes for bagging, dosing, and packaging different food products of various compositions, even in a controlled atmosphere. Depending on the packaging units, you can dose, weigh, and bag or package your grains, oats, oregano, sage, rosemary, spices in general, cereals, granular products, or powders. It is important to understand what production the desired machine will have based on seasonal or annual output. Based on the forecast for the year, you can calibrate the machine that best suits your production. We design and ship our machines throughout Europe.

...1. Notification of new products through the Italian portal. 2. Regulatory technical assistance for the realization of the labels. 3. Assistance on substances permitted in Italy in food supplements and their limits of use. 4. Translation of scientific texts visible on websites and advertising material. 5. Selection of suppliers and sub-suppliers of raw materials and finished products. 6. Technical assistance for solid and liquid formulations. 7. GMP development. 8. R&D. 9. Registration IT Trade Marks. 10. Reference person for the area. 11. Production plant management.

...THE HAZELNUT VARIETY MORTARELLA HAS AN ELONGATED SHAPE WITH A MEDIUM-THIN SHELL THAT IS LIGHT BROWN STRIPED. IT HAS AN OVAL SEED THAT IS SLIGHTLY FLATTENED AT THE BOTTOM, DISTINGUISHED BY A UNIFORM IVORY-WHITE FRUIT PULP, A PERSISTENT AROMA, AND A SWEET TASTE. THIS PARTICULAR HAZELNUT VARIETY IS HARVESTED BETWEEN THE SECOND DECADE OF AUGUST AND MID-SEPTEMBER.

... & freezing The easy way to stay cool Our state-of-the-art fridges and freezers come in an array of sizes and configurations to help you keep food fresher longer, get easier access to everyday staples, store frozen foods smarter, and keep that vintage bottle of wine at just the right temperature Dishwashing What’s even better than spotlessly clean dishes? Dishes that are dry and ready put away as soon as the cycle is done. Our patented Zeolith technology dries dishes naturally, and saves energy.

...The RC90K shopping cart is our best-seller for all small to medium-sized businesses, both food and non-food. Thanks to its compact design developed in height and the basket with a capacity of 90 liters combined with a reduced footprint when folded, its lightness and maneuverability make it perfect for small and narrow spaces.

... appreciated for its creamy consistency and the unmistakable taste of classic espresso coffee. Dilution in the slush machine: 1 Bag + 1.5 Liters of water Yield: 4 liters The product may contain food additives, milk, and derivatives. GLUTEN-FREE - NON-GMO - NO HYDROGENATED FATS - NO ARTIFICIAL COLORANTS...

... laboratories, offices, classrooms, nurseries, restrooms, elevators, food storage areas, and other small places with medium occupancy and high pollution loads. PHOTO4ALL is capable of sanitizing the air and surfaces by decomposing harmful substances typically present in the environment and neutralizing unpleasant odors. It reduces: viruses, bacteria, molds, yeasts, VOCs, PM2.5, and PM10.

... large kitchens. It is a system that incorporates several active filtration stages on different fractions of pollutants. The SKF system can automatically provide its cleaning (water unit), keeping the filters at a constant level of efficiency. The genesis of this machine is the result of compaction and adaptation for the specific industrial use typical of complex odour effluent treatment. An ideal treatment system involves the combination of high-efficiency filters on the corpuscular and non-corpuscular fractions of the effluent.

...To effectively address the issue of material transport in the food, pharmaceutical, and chemical sectors, for transforming raw materials, in the wine industry, and in oil mills. In renewable energy, where it finds its greatest application. The complete shaft with a cylindrical or conical spiral in a wide range of thicknesses and sizes, in various materials, from flat and strip.

...The new QBE chiller range has been specifically designed to meet the application demands in the industrial sector and provide precise control of the chilled water temperature with absolute reliability for continuous operation (thanks to the hot bypass valve option). It is particularly suitable for dedicated process cooling in plastic molding and extrusion, laser cutting, precision mechanics, pharmaceuticals, food industry, etc. The range consists of 12 models with cooling capacities from 2 to 25 kW and is designed for outdoor installation (excluding QBE002 and QBE 003÷007 as an option).

... electronics. The ultrasonic humidifier uses piezoelectric generators that convert electrical energy into mechanical vibration energy. The generators are submerged in deionized water and break it down into very small droplets that are evenly sprayed inside the chamber. - Plant and mushroom growth - Seed germination - Breeding of microorganisms and insects - Photostability testing - Food preservation testing - Any type of research requiring a stable temperature and humidity environment - Material testing...

...Made with delicious almonds crushed into granules and covered with a thin layer of golden, crunchy sugar, this caramelized almond granola has a superlative essence. It is ideal for decorating and garnishing desserts and cakes, and can be cascaded over yogurt, porridge, and ice creams. This is a flagship product for the confectionery industry and artisanal workshops, enhancing the flavor of every preparation. The high content of calcium, magnesium, and phosphorus typical of almonds makes this granola an excellent food choice (of course, due to its sugar coating, moderation is advised).

...CONCHIGLIONI Made from a careful selection of the finest Sicilian grains, CONCHIGLIONI are born. The processing method uses cold water to ensure optimal cooking retention of the pasta. The bronze drawing creates small abrasions on the surface of the pasta, allowing it to hold sauces and seasonings exceptionally well. The pasta is also slowly dried at low temperatures to preserve its organoleptic characteristics and nutritional properties. Conchiglioni is a bronze-drawn pasta, crafted with artisanal methods. Cooking time: 9 / 11 minutes...

...There are two types of chicory: green leaf chicory and red leaf chicory. The green variety is generally less bitter than the red, which has a flavor reminiscent of radicchio. Chicory helps to alleviate and reduce gastro-esophageal disorders, promoting the digestion of food. It reduces bloating and circulatory issues thanks to the presence of lycopene and many minerals. Baby leaf variety. Can be used for preparing mixed salads. Available in black crates or vacuum-sealed polystyrene containers of 500 g and 1 kg.

...Versatile oil. Ideal for enhancing and maximizing the quality of food both during cooking and when added raw, where it particularly excels. Excellent with sautéed vegetables, roasts, baked fish, savory pies, perfect for dressing salads, preparing pinzimonio, and on grilled vegetables.

... distributors allows for 24/7 remote monitoring of the structure, ensuring a virtual presence that prevents theft and damage to equipment, distribution systems, fuel, work vehicles, and any goods that may be in storage (in the case of oil distributors with food). This is because it prevents vandalism or theft by using audio deterrents, fog gas, and other protection systems that activate as soon as the presence of malicious individuals is detected, before they can carry out their plans.

...We sell grape pomace separation systems, dividing it into: 1 - Seeds from which OPC - Grape Seed Oil - Gluten-Free Flour is extracted; 2 - Grape skins from which food flours, animal feed, and humus containing plant growth hormone are produced.

... precise tools in the hands of those who must find the right balance every day between abundant and quality production in line with sustainable development that must effectively respond to a growing global demand for food. It is our duty to respect and safeguard the environment in which we produce. The two challenges that characterize this century are overcoming poverty and managing climate change; if we fail in one, we will not succeed in the other, therefore it is our responsibility to leave our children a better world.

... 9001:2000 certification in 2003. In 2006, it expanded its quality system by obtaining IFS (International Food Standard), BRC Food (British Retail Consortium) certifications, and organic product certification with the CCPBB (Coop. Consorzio Prodotti Biologici – Bologna – ITALIA), in addition to other quality certifications such as Koscher, Halal, Valid IT, FDA (food and drug administration).

...After the war, Pasquale Battista established a small food preservation laboratory in Cetara, primarily focused on anchovies, running it with passion and pride until the 1990s. The connection between anchovy processing and Cetara has historical roots, and today, just as in the past, the tradition continues thanks to Mr. Battista's children. Over time, the flavor of our product has not changed, nor...

La Casareccia represents one of the best examples of quality and value of Italian food. It is a brand that brings their products to various corners of the world through food processing. Consumers can rely on the consistent quality of La Casareccia products, thanks to innovative technologies that allow for maximum preservation of food. If you want to enjoy the genuine Italian taste every day, there is no other place like La Casareccia.