food product Italy

... 9001:2000 certification in 2003. In 2006, it expanded its quality system by obtaining IFS (International Food Standard), BRC Food (British Retail Consortium) certifications, and organic product certification with the CCPBB (Coop. Consorzio Prodotti Biologici – Bologna – ITALIA), in addition to other quality certifications such as Koscher, Halal, Valid IT, FDA (food and drug administration).

...After the war, Pasquale Battista established a small food preservation laboratory in Cetara, primarily focused on anchovies, running it with passion and pride until the 1990s. The connection between anchovy processing and Cetara has historical roots, and today, just as in the past, the tradition continues thanks to Mr. Battista's children. Over time, the flavor of our product has not changed, nor...

Tred Technology is an innovative company specializing in the creation of complete systems for the transformation of agri-food products. Our mission is to provide cutting-edge solutions that meet the needs of the industry. We start with the LINEA ORTOFRUTTA, which includes POLILAB and TOMATO LAB: versatile laboratories for creating sauces, dressings, pâtés, jams, and pickled products, where...

Typical Products of Cilento - Italy - Organic - Gluten-Free Salami, Cheeses, Extra Virgin Olive Oil, Organic Products, Gluten-Free Products in Oil, Preserves, Pasta made from ancient grains, Giffoni Hazelnuts, Sweets, Liqueurs, Craft Beer, Panettone, Fragolino, Tuna in extra virgin olive oil, Anchovy fillets, Cacioricotta, Caciocavallo, Pecorino, Sausage, Soppressata, Pancetta, Capocollo, Guancial...

... sector and the environmental sensitivity of its founders, the idea was born to produce, guarantee, and distribute a hygienic, pure, and crystal-clear product while minimizing environmental impact. The entire production process follows the strictest hygiene and health regulations, right up to packaging. The water used comes from the Roman aqueduct, then it is made calcium-free, filtered, and demineralized. All our ice is certified by Arpa Lazio, the regional agency that oversees environmental protection and ensures the quality of our product.

... and indigenous species typical of our area that contributes to enhancing the quality of the product), certified by the CCPB organization, available in both bottles and cans, as well as black/green olive pâté, flavored oils with natural aromas of lemon, chili, rosemary, basil, garlic; table olives. Our products are obtained and bottled according to high quality and food safety standards. All...

... ideas, efficiency, and quality of the finished product. We invest specialized resources every day to optimize our production processes, following an increasingly 'green' philosophy that keeps pace with the times. We guide the customer in choosing the most suitable product and support them from design to delivery. We have a modern production facility, an exhibition showroom, and a 'Cash & Carry' for...

... and revolutionary FRANCHISING CONCEPT, as the brand corresponds to fresh and frozen gluten-free products. We distribute through the pharmaceutical channel and Ho.re.ca in Italy and export frozen products to Food Service partners.

... special product rich in vitamins, proteins, and minerals, from which multiple shapes are made, all bronze-drawn. The drying process, almost natural, occurs at 30/40°C for a period ranging from 8 to 24 hours so that the pasta retains all its flavor. The methods are all artisanal, but the contribution of modern technologies is not excluded, allowing, among other things, steam pasteurization, immediate packaging of fresh pasta in a modified atmosphere, and sterilization of the finished product. Production stands at around 1,200 kilograms per day.

...tailoring the final product to meet customer needs, also thanks to specific surface treatments. Laminazione Sottile was among the first in Italy to obtain a quality management system certification compliant with ISO 9001 standards. Subsequently, it also achieved ISO 14001, ISO 18001, SA 8000, and EMAS certifications. The company is part of the Laminazione Sottile Group, which consists of 5 integrated companies in the supply chain, whose production includes bare and coated aluminum strips and sheets, food trays, and foil for flexible packaging.

... shelf life, and the Frozen line, which can be stored for up to 12 months. Each product is made following traditional recipes, using selected ingredients and certified production processes. Our thirty years of experience and global export capability make us the ideal partner for food distributors, restaurant chains, and international retailers seeking authentic Italian taste.

...from Australia to Japan, from South Africa to the countries of the European Union, as well as to other areas across the five continents. Sales primarily concentrate on extra virgin olive oil and include organic extra virgin, D.O.P extra virgin, and single-varietal extra virgin. The product range is completed by olive oil, pomace olive oil, sunflower seed oil, peanut oil, corn oil, soybean oil, grape seed oil, rice oil, and various seed oils. The packaged olive oils are mainly of Italian origin. In addition to its own brand, the company produces 120 private labels.

... passion. Sabatino Cillo's Experience Brand represents culinary excellence, offering the best of Italian meats through the Cillo Supply Chain and Selection, along with a high-quality international selection. The traditional cured meats and cold cuts are made with passion and top-quality ingredients, such as the award-winning Marchigianotto. These gastronomic excellences blend Sabatino's Swiss tradition with Italian cuisine and the quality of the selected ingredients. Awarded Italian top food 2022/23/24 for sausages / award for pepper and salt as the best cooked and cooked in absolute Italy.

... process, from order acquisition to the delivery of the finished product, guaranteeing high-quality vegetables that are monitored from receipt to shipment, standing up to competition. Radishes were among the first vegetables to be cultivated. LETTUCE TROCADERO, DATTERINO TOMATOES, RADISHES, WATERMELONS, AND MELONS.

... Park of the University of Molise. Company Philosophy Eli.S.An Natural Food believes in the value of innovation, the necessity of relying on research, and, at the same time, respecting traditions. Pastaelisan encapsulates the guiding principles of the company philosophy: transparency, made in Italy, meticulous research of ingredients, cutting-edge study of the organoleptic and nutritional properties of each product with constant updates on certification, safety with periodic checks of supplies, machinery, and final products.

... the creation of the final graphic design and consulting related to the regulatory activities that precede the market launch of the finished product. Thanks to the use of innovative machinery, the company is capable of producing small and large batches quickly and under private label or customization.

... pine nuts from Pakistan and China, handling the washing and selection of these nuts to ensure top-quality products. Italpinoli is committed to the continuous improvement of the production and extraction of shelled white pine nuts for an excellent product.

...Tipicilentani is the brand with which the Orlando brothers have chosen to share their passion for the authentic flavors of the finest typical products from Cilento. In their artisanal workshop in Montesano sulla Marcellana (SA), they transform Cilento's typical products into delicious ready-to-eat dishes perfect for appetizers or last-minute dinners. Two young food enthusiasts from the south, for...

We are a startup dedicated to spreading the True Neapolitan Artisan Pizza all over the WORLD. Our guiding principle is the desire to grow and continuously improve. In all our activities, the goal is to bring the quintessential Italian product into homes around the globe. We strive to ensure that our philosophy is appreciated and shared by all our collaborators and customers. The special dough...

... towards our clients, knowing how to listen and understand their needs. We provide consumers with what they want to eat: taste, aroma, and flavor are crucial, and we place great importance on the satisfaction of each of our clients. All our packaging clearly lists the components of each product because consumer health is a priority for us. Producing healthy, environmentally friendly products at a reasonable price is our goal.

...Antica Gelateria Matteo was founded in 1962 and produces "Fruttini Gelato," which have always been considered products of the highest food quality. The company has developed thanks to the initiative of a dynamic young management team that has successfully explored new sales channels and understood market evolution, while never abandoning the idea of producing a quality product. In fact, they have...

... and frozen for reheating, where it is possible to heat the entire packaged product in the microwave, specifically designed to avoid possible contamination. The label complies with EU regulations, including nutritional values. These products are essential and ideal for distribution to food businesses, restaurants, playgrounds, hotels, entertainment centers, pizzerias, bars, pubs, etc. Additionally...

... food products, and gift items. Our experience and the use of cutting-edge equipment have allowed us to develop packaging that meets even the most demanding customers' needs. All our products can be custom-made using different types of raw materials such as: Spruce, Pine, Paulownia, Larch, Birch Plywood, OSB, MDF, and Colored MDF. The closure of our boxes varies according to your needs: Sliding, Nail...

La Capasso Tartufi is located in the heart of Mount Taburno, an area renowned for the beauty of its landscape and the unspoiled purity of its forests. To ensure excellence and superior quality in every single product and to preserve the beauty and purity of the environment, our company does not use any type of chemical agents, colorants, or food additives. Instead, we are committed to maintaining...

... to achieve our goals, we focus on leveraging the incredible advantage of covering the entire production chain, thus having a wide range of products available: from certified organic (both Italian and EU), to various DOP (Colline di Brindisi, Terre di Bari), to 100% Italian, as well as classic and mass-market products. We believe it is essential to be efficient and productive in the present, while also keeping an eye on the future, where we envision the label of our brand, Olio De Carolis, as the main reference point for our food product and our values, both in Italy and around the world.

...The label is an important vehicle for various messages in an increasingly complex and competitive market. Auroflex, a label manufacturer specialized in the production of self-adhesive labels on rolls for both large and small/micro runs, embraces a wide range of product areas from the agri-food industry to cleaning products, but the company's core business is in the wine and oil sectors, where...

... has launched a line of taralli, which have already been well-received and sought after by food enthusiasts. Today, the brand is strengthening its presence. The logo has been refreshed, embracing a commendable partnership initiative with the Umberto Veronesi Foundation, and introducing the Rosiello® brand product range, including the Pasta Rosiello® Special Formats line and finally adding the sought-after whole grain fresh pasta to the extensive range of refrigerated pasta. These business choices are aimed at achieving a prominent position on the shelves of both the Italian and foreign markets.

... gained in the field to develop market niches that represent a vital segment for the pasta industry, combining the product with a service that meets the real needs of shops and restaurants. This is a must that we strive to implement in every area, and at the same time, we aspire to be a point of reference.

We import and export spices, and we also wholesale legumes, dried fruits, and potatoes. Our products are sold in Europe and Asia. Many product lines for all needs and the possibility of contract manufacturing.

FARM FOR THE PRODUCTION AND SALE OF CAMPANA BUFFALO MOZZARELLA, FIORDILATTE, RICOTTA, FOOD PRODUCTS, CASTELVOLTURNO PINETA MARE, BUFALITOS TV SPOT, VIA DEGLI OLEANDRI, PINETA MARE, WHOLESALE AND RETAIL SALE OF BUFFALO MOZZARELLA, CONTROLLED AND SELECTED PRODUCT, AUTHENTIC CAMPANA BUFFALO MOZZARELLA...