dried pastries Italy

... sweet and savory recipes. You can use them in salads, yogurt, and in the preparation of sweet and savory baked goods. They are excellent for breakfast, for example, added to yogurt, but also enjoyed on their own as a snack. Finally, they are widely used in pastry making: the choice of desserts to create with almonds is truly vast, as they are one of the key ingredients for making cookies, pastries, and cakes.

... for tradition and the bond with the customer are and will continue to be a significant strength that ensures the continuity of this relationship. The specialty is the delicious cake. Pasticceria Pierrot offers a variety of products made with high-quality ingredients: regional sweets, wedding and communion cakes, buffet pastries, fresh and dry pastries, birthday cakes, and sweet pastries.

Trade in dried fruits, snacks, and candies...