Italy, Olbia
69km
... maintain their qualities both during storage and cooking. Products: Frozen artisanal pasta: ideal for export and storage. It is rapidly cooled right after production, preserving all the qualities of the freshly made product. Frozen seadas: cheese-filled pasta that can be cooked either fried or baked, and can be seasoned to taste with honey or sugar, or enjoyed savory. Traditional Sardinian sweets: papassini, amaretti, and tiliccas.
Italy, Castiglione Della Pescaia
231km
INTERNATIONAL S.P.A. FROZEN AND FRESH FOOD HEADQUARTERS: ADMINISTRATION AND ACCOUNTING STORAGE AND GOODS MOVEMENTS...

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