vineyard Italy

...Alò is a precious wine made from Aleatico grapes that are sun-dried in the vineyard. After natural fermentation, the wine is aged in small wooden barrels. The production of this late harvest passito is limited to 500 bottles per year. This rich wine has a very broad aromatic profile, ranging from the fruity notes of dried plum to the floral scent of rose, and even the spicy hint of cinnamon. It...

Worldwide Vineyards is the global benchmark for field grafting of vines (re-grafting, top-grafting, field grafting on rootstocks), a specialist in bud grafting (T-bud, Chip-bud) providing services since 1985.

... preparations 500P and 501 along with a mix of herbal teas, thus aiming to increase the biodiversity of flora and fauna in the vineyard and strengthen the natural defenses of the vine. In winemaking, indigenous yeasts are used whenever possible, and intervention is minimized to allow each wine to naturally find its way and preserve the characteristics of each batch of grapes. The final blend for each wine is defined only after the aging process.

... revolutionized the way of living and working on the farm: no longer using synthetic fertilizers, chemical pesticides, or large agricultural machines, but rediscovering the rhythms of nature, the passage of time, and the choice to let horses roam freely in the vineyard, used as natural weeders.

Earthmoving - Vineyard Installation Construction - Agricultural Works Trade in Inert Materials...