pizza oven Italy

...Wood-fired or gas, entirely handcrafted with high-quality clays. The oven has a certification for food use.

... envision a world where the wood-fired oven can be a tool for everyone, not just for pizzerias and restaurants." Alfa Ovens, fast and high-performing. Thanks to continuous innovation processes, Alfa Ovens boast enviable performance. Starting from the quick ignition and precision in cooking: in just 10 minutes they heat up to 500° and can bake a pizza in 1 minute, reducing costs and wait times. And they clean in 5 minutes! To save you precious time for your life and your profession.

... by the slice and takeaway service specializing in rectangular tray pizza, ideal for special events, brick oven pizza available for takeaway in both maxi and regular sizes, arancini with ragù, fried panzerotti, stuffed pucce, cecina, and filled schiacciatine, including porchetta. Alongside the pizzeria, we have established a trattoria, rotisserie, hot table, and restaurant where, thanks to an...

... in the fact that each individual pizza base, before being baked in the oven, is worked on and checked by hand one by one. Every day. Each customer can customize our pizza base and top it as they wish, bake it for a few minutes, and savor the true flavor, goodness, and authenticity of Italian pizza. All this is possible because we do not use preservatives, colorings, or additives, but only two raw materials: flour and water.

The Michelangelo of Pizza in Albano Laziale in the Castelli Romani (Rome) is a bakery with a wood-fired oven producing homemade-style bread, Genzano bread, and Lariano bread. Roman pizza, white and red pizza, Velletrana pizza, and the production of typical baked goods from the Castelli Romani are all part of our offerings. From the selection of the finest blends of durum wheat flour, 00 flour...

Giansanti Forni was established in the early 1990s and has always focused primarily on the production, sale, and installation of wood-fired ovens and barbecues. It has consistently maintained essential and strong points such as product quality and, above all, a direct relationship with the customer, striving to meet their diverse needs as best as possible. The products, the result of long and cons...

... various sizes, an elevator, a TV room, and a bar. Evenings are enlivened with beautiful music alternating with dance nights, including outdoor events. In the restaurant halls, which accommodate between 100 and 250 guests, you can enjoy various Roman and Castelli specialties, characteristic dishes based on fish; in the evening, a delicious pizza baked in a wood-fired oven is served, and banquets and wedding lunches are also organized.

Alfa Pizza is the leader, in Italy and in the world, in wood-fired ovens. Since 1977, Alfa Pizza has been renewing its range and studying new products. Alfa Pizza sells refractory and steel gas and wood-fired ovens all over the world.

... Riccardo" in Pretola, which we cook using an innovative method thanks to a patented oven of our own design. All that's left is to try it! We look forward to welcoming you in Perugia to taste our dishes, which also guarantee high digestibility.

Z. Ind. Molinaccio LABORATORY...