frozen Italy

Pinsa Romana is a dish rich in history, with origins dating back to Ancient Rome. The reimagining of the recipe has made this product unique: the dough is made from a mix of flours, including wheat, rice, and soy, with a high percentage of water, sourdough, and no added additives or preservatives. The main characteristics are: - the oval shape - the crisp edge's flakiness - high digestibility achi...

...Born from artisanal passion and the skill of expert hands, the pastry shop "La Dolce Tuscia" emerges. Continuing the centuries-old tradition of a region renowned for quality production, our company offers a line of high-quality frozen pastry products to professionals in the Horeca channel. All our products are "strictly handmade" in accordance with the best pastry traditions. Each product is crafted using the finest raw materials and processed with the artisanal expertise of those who have made pastry an art.

Attilio Servi Pasticceria is a high-end artisanal business, renowned for producing: - seasonal baked goods: Panettone, Pandoro, and Colomba; - frozen desserts: croissants (Servi Subito), pastries, cakes, and single-serve desserts; - cookies: sweet, savory, and spiced; - gourmet savory focaccias and small focaccias for appetizers.

... and frozen for reheating, where it is possible to heat the entire packaged product in the microwave, specifically designed to avoid possible contamination. The label complies with EU regulations, including nutritional values. These products are essential and ideal for distribution to food businesses, restaurants, playgrounds, hotels, entertainment centers, pizzerias, bars, pubs, etc. Additionally...

... and revolutionary FRANCHISING CONCEPT, as the brand corresponds to fresh and frozen gluten-free products. We distribute through the pharmaceutical channel and Ho.re.ca in Italy and export frozen products to Food Service partners.

... maintain their qualities both during storage and cooking. Products: Frozen artisanal pasta: ideal for export and storage. It is rapidly cooled right after production, preserving all the qualities of the freshly made product. Frozen seadas: cheese-filled pasta that can be cooked either fried or baked, and can be seasoned to taste with honey or sugar, or enjoyed savory. Traditional Sardinian sweets: papassini, amaretti, and tiliccas.

Our company was founded in 1983 as a pizzeria open to the public, and it still is today. However, since 2008, we have diversified our offering by producing a line of artisanal frozen pizzas. We have marketed them in our area through small grocery stores and some supermarkets, receiving positive feedback right from the start. We are maintaining the same artisanal production standards because our...

...truffle risotto, truffle pasta, truffle purée, black olive pâté, spicy sauce, and tomatoes with truffles or mushrooms. We also provide dried truffles in jars. For the restaurant industry, we offer excellent frozen porcini and truffles. Umbrian and Tuscan wines. Since 1990, Tartufi Bianconi produces truffle specialties and truffled condiments such as truffle oil and risotto. We also have dried/frozen mushrooms and truffles. We also provide wines and EVO. We would be glad to send you our catalog! We would be happy to send you our new product catalog and remain at your disposal for further information.

Our pasta factory, although recently established, draws on a decade of experience in the traditional frozen fresh pasta sector, with a strong commitment to quality and product innovation, which has led us to become leaders in certain niche productions. Over the years, we have adapted to market demands, embracing the principles of tradition and innovation as fundamental, and increasingly offering...

... summer truffles, depending on the season. We can also provide pre-washed products upon request, or frozen. We have extensive experience in third-party processing; we are happy to share our knowledge to assist all those companies looking to enter this sector. Our established experience in export ensures that our products are now appreciated and sold in over 20 countries worldwide.

... into innovative projects at early stages. These investments led to Kemiplast’s most successful new product launches of Bellavista®, Belvedere® and Natura Bio System®. We sell to customers in more than twenty countries with focus on consumer goods categories such as Fresh Food, Frozen Food, Bakery, Consumer Tissue & Personal Care and Retail solutions. Our customers choose KEMIPLAST as their...

... frozen food. Sizes range from 280mm to 1000mm. Suitable for hand use or automatic use (Ulma-Waldy sa-Automac-Omori-Delford, etc.). Monolayer or coextruded upon request. - PVC cling film food grade. In compliance with EU REG. 10/2011. Available from 9 to 12 my. Sizes range from 280mm to 600mm - Jumbo rolls from 3000m to 6800m or finished catering rolls. Lightly yellow. - PVC shrink film c/f and flat...

MG Dolciaria produces modern frozen pastries in its laboratory, such as cakes, individual portions, mini cubes, cassatine, Mont Blanc, and large leavened products like panettone and colombe for distributors and wholesalers.

WHOLESALE FROZEN FOODS AND FRESH MEATS...

Pastry products - Pre-cooked semi-finished products Frozen products for rising Leavened and puff pastry products Sfogliatelle - Shortcrust - Fried...

Wholesale and retail sales...

Waffelman produces waffles, wafers, and gaufres, which are distributed to bars, ice cream shops, pastry shops, hotels, and restaurants throughout the country. Since 1987, the company has been a benchmark in the artisanal processing of these types of sweets, ensuring high quality standards. The four flagship products of Waffelman are: the Cooked Waffle, the Frozen Cooked Waffle, the Naturally Leavened Frozen Cooked Waffle, and the Rapidly Leavened Frozen Raw Waffle.

SYSTEM CERTIFIED QUALITY Refrigeration cells and systems throughout Europe ISO 9001 New energy-saving system? Storage for fruits and vegetables, meats, fish, ice cream, frozen goods, cured meats, cheeses, flowers, pharmaceuticals? Banana ripening since 1965 Patent for 80% reduction in refrigerant gas? Comprehensive 3-year warranty? Certification of energy consumption...

PROCESSING AND TRADE OF FRESH AND FROZEN MEATS 
OWN PRODUCTION OF HAM, COPPA, BACON, AND SAUSAGES (Loc. Poggino) Tel. Fax...

...PRODUCTION OF FROZEN AND DEHYDRATED CREAMS OF SCAMPI, LOBSTER, CRAYFISH, FISHERMAN'S STYLE, SALMON, PORCINI MUSHROOMS, AND UPON REQUEST, HIGH-QUALITY SAUCES FOR PASTA, TARGETED AT THE HORECA SECTOR AND LARGE DISTRIBUTION, CUSTOMIZABLE UNDER THE CLIENT'S BRAND IN VARIOUS FORMATS.