frozen pizzas Italy

Pinsa Romana is a dish rich in history, with origins dating back to Ancient Rome. The reimagining of the recipe has made this product unique: the dough is made from a mix of flours, including wheat, rice, and soy, with a high percentage of water, sourdough, and no added additives or preservatives. The main characteristics are: - the oval shape - the crisp edge's flakiness - high digestibility achi...

... of the strict Neapolitan tradition in baking, supporting them with the most modern production and hygiene technologies. Proud of our origins, we pursue the noble goal of bringing the best of Neapolitan cuisine to your tables. Our frozen and pre-cooked baked goods. The frozen baked goods for large and small distribution from Tradizione Napoletana are made only from genuine ingredients, in strict...

... products, the ultimate symbol of our beautiful country: "Pizza." We have three lines of Pizza: Classic, Gourmet, and Bases. With both red and white base pizzas, it is possible to prepare and create your own pizza, making it suitable for all needs: Bars, Pizzerias, Hotels, Restaurants, Frozen Product Distributors, HORECA Distributors, wholesalers, and Large Distribution.

Our company was founded in 1983 as a pizzeria open to the public, and it still is today. However, since 2008, we have diversified our offering by producing a line of artisanal frozen pizzas. We have marketed them in our area through small grocery stores and some supermarkets, receiving positive feedback right from the start. We are maintaining the same artisanal production standards because our...

... and frozen for reheating, where it is possible to heat the entire packaged product in the microwave, specifically designed to avoid possible contamination. The label complies with EU regulations, including nutritional values. These products are essential and ideal for distribution to food businesses, restaurants, playgrounds, hotels, entertainment centers, pizzerias, bars, pubs, etc. Additionally...

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