coffee from brazil Italy

...A long process of research and selection of the finest Arabica coffees from Peru, India, and Brazil, roasted with absolute precision to create an "idyll" and allow oneself a moment to appreciate life through a cup of coffee. An evocative blend with very low acidity, featuring a sweet, refined, and aromatic taste, enhanced in the cup by the olfactory notes of hazelnut and red fruits.

... that will impress even the most discerning palates. Coopinhal was established through the initiative of a group of producers who believed in the importance of coffee for the economy of the city and the country. They are all small and medium producers with land located in mountainous areas, at an altitude ranging from 1,000 to 1,200 meters above sea level, with an average temperature of 23°C and annual rainfall of 1400mm concentrated between spring and autumn, ideal conditions for producing quality coffee.

...Vermonte produces and exports coffee and its derivatives worldwide. We have our commercial headquarters in Dubai exclusively for distributors and importers in the MENA countries, South America, the USA, and Canada. We are looking for distributors in Northern Europe, the Americas, China, and Japan. We produce the finest selected and premium coffee blends imported from Colombia, Brazil, Ethiopia...

Prime Brasil Coffee is a company located in Avezzano, Italy. It was founded in 2009. We have our own coffee farms in Brazil, capable of supplying the international market with superior green coffee from Brazil. We work with the best coffee regions, such as Minas Gerais, São Paulo, Paraná, and Espírito Santo. The company is equipped to offer efficient service, based on its experience and technical...

... finest coffees with the highest quality standards. When I moved to Italy, I combined this knowledge of green coffee with my passion and study of Italian espresso. At the same time, I maintained and cultivated collaborations with the original growers, ensuring control over the beans from the early stages of production. Thanks to this background, I founded Samba Caffè, which utilizes the best techniques...

We source green coffee from the best plantations around the world. Our green coffee comes from Brazil, Colombia, Honduras, Guatemala, and Ethiopia. The roasting takes place in our artisanal facility. Our blends are roasted using hot air and cooled with traditional methods. We produce the Bar line in whole beans of 1 kg, 500 g, and 250 g. We also have a line of compatible capsules for Nespresso machines, paper bio pods, and compatible Point capsules. We also produce private label products. Almicaffe: Italian artisanal espresso.