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"baking systems and equipment"

Products for "baking systems and"
DRYING TUNNELS AND MIXED OVENS
Choose our metal fiber burners, choose our infrared emitter technology for a more efficient, flexible, and compact installation. DRYING TUNNELS AND M...
MODULO Modular Confectionery Ovens - Electric MODULO Modular Confectionery Ovens
Pastry oven, bakery oven for baking bread, rolls, and cakes. The perfect oven for baking bread in smaller bakeries and pastry shops. If you run a smal...
CONVECTION OVENS - WITH MANUAL HUMIDIFIER
90° DOOR OPENING (EASE OF REMOVING TRAYS FROM THE OVEN) • Stainless steel cooking chamber • 120-minute timer • Large glass opening (allows for easy mo...
Rotary Oven - Rotary Oven
The Rotary Oven is the ideal and most suitable choice for baking various western bread products, desserts, pastries, and hamburger bread. This oven is...
Three-tier annular tube oven with 12 openings of 62 - 248 x 205
Range LFKR-341: FOCUS - Number of floors: 3 - Number of doors: 4 doors of 620 - External dimensions (L x D x H): 3040 x 3360 x 2300 mm Dimensions of c...
Convection Oven AT90 - Code-No.A120786
The AT series: cooking intelligence for grilling and baking. The AT series includes a wide variety of convection ovens. Material: Stainless steel C...
BONGARD Rotating Trolley Oven 6.43 E - Bakery and Pastry Ovens
EXCLUSIVELY EXPORT The most compact oven in the Series 3 range Guaranteed even and uniform cooking Equipped with "Soft Flow" technology for gentle and...
Combination Ovens - Combi ovens, suitable for all professional kitchens.
There are two types of oven to choose from, steam injection or boiler combination ovens. The steam injection models are not designed for all day use o...
Four À Soles Gamme Ministar 4/5/6 Levels Msr 4c - Bakery Pastry
RING OVENS WITH STEAM TUBES Ovens recommended for baking all types of bread. Max baking temperature: 300°C. Heating system: MINISTAR RING_MSR: annular...
Panter 100 - Production of Panter Series stacked baking ovens in various capacities.
The Panter Series of stacked baking ovens has many models for production in different capacities. The ovens are manufactured in three types that can o...
Baking Products - Baking Products
In the world of baking, the use of improvers, concentrates, and pre-baked products plays a fundamental role in the quality of the final products. Thes...
OVENS FOR PATISSERIES - СУРА-СД Depositor Baking Plate
Depositors (extruders) are custom-manufactured depending on the needs of the Customer and the parameters of the oven. All projects are coordinated wi...
Products for "baking systems equipment"
Cake baking machine - Rice cake machine
Our SYP rice cake machine (bakery machine) is designed to produce popping grain snacks / chips / crackers / cakes using 100% natural grains. Currentl...
Baking Oven - High-efficiency convection rotary oven suitable for laboratories
Lewant Eco 800 High-quality construction entirely made of stainless steel, heat-resistant stainless steel heat exchanger AISI 310S frame-less rotating...
BONGARD Rotating Trolley Oven 6.43 E - Bakery and Pastry Ovens
EXCLUSIVELY EXPORT The most compact oven in the Series 3 range Guaranteed even and uniform cooking Equipped with "Soft Flow" technology for gentle and...
OVENS FOR PATISSERIES - СУРА-СД Depositor Baking Plate
Depositors (extruders) are custom-manufactured depending on the needs of the Customer and the parameters of the oven. All projects are coordinated wi...
CAKE DOSING MACHINE - For dosing large-volume doughs.
•For dosing cakes into moulds of different shapes and sizes. •The mixture can have solid particles incorporated. •Exact dosage of the product from 1...
Panter 100 - Production of Panter Series stacked baking ovens in various capacities.
The Panter Series of stacked baking ovens has many models for production in different capacities. The ovens are manufactured in three types that can o...
Three-tier annular tube oven with 12 openings of 62 - 248 x 205
Range LFKR-341: FOCUS - Number of floors: 3 - Number of doors: 4 doors of 620 - External dimensions (L x D x H): 3040 x 3360 x 2300 mm Dimensions of c...
Candy Filling Machine
QUALITY: Cast Body SYSTEM: Electric System MOTOR POWER: 1.5 kW DIMENSIONS: Width 50 cm - Length 110 cm - Height 100 cm WEIGHT: 400 kg CAPACITY: 500 kg...
Rotathermcarat Baking At 360° - Baking systems
The RotathermCarat achieves particularly highquality baking results thanks to the special rotation technology. The innovative rotation of the trolley ...
Robot
The industrial mass production of high-quality baked goods is under immense cost pressure from the market and retail chains. This pressure can be addr...
drop chocolate production line - Kokolin or real chocolate, production capacity 60,000 drops/min. 15,000 flakes
Direct chocolate pouring onto the cooling tunnel belt. The cooling tunnel has 2 cooling zones. The depositors are servo motor-driven with vertical mov...
Lavash, Shawarma and Lahmacun Bread Line - Automatic Lavash, Shawarma and Lahmacun Bread Line
We provide automatic lavash, Shawarma bread, and Lahmacun bread lines with different shapes and sizes. Contact us now.

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