cooking equipment Italy

... steel. Operation method: Milk heating and cooking at any speed and with great delicacy. Gradual and sweet curd cutting, very similar to manual cutting thanks to the special strap thorn. Cleaning of the double bases with a special cleaner. Available with electronic speed variator (inverter) or mechanical speed variator 48V. Stainless steel casing of the gearmotor (only on model with inverter). Total protection equipment, with safety or cover limit switches, in plastic material and emergency stop on the gearmotor. Included accessories: Wheel Breakwater...

... crescendo of initiatives that demonstrate how the company has adeptly adapted with strong innovative capacity to changes in taste, habits, and market dynamics, as well as the relentless advance of new technologies in cooking processes. In the United States, where the term "bake-off" was coined, it described an informal competition of baked goods among friends, colleagues, and neighbors; today, the meaning of "bake-off" has expanded to the more general sense of "competition" or "challenge," which perfectly represents our approach to innovation in our products.

... guaranteed by Bureau Veritas Italia. Usable in the presence of electrical equipment under voltage up to 1000 V. • HOUSING: Made of high-strength steel alloy, deep drawing, external powder coating in epoxy polyester, color Red Ral 3000. • EXTINGUISHING AGENT: Water-based foam EW-30 • PROPULSION: Dehumidified air or N2. • VALVE: Brass M 30X1.5, levers with red RAL3000 coating. • USE: Class A B F fires (solid materials, flammable liquids, cooking oils). • SUPPORT: Standard wire support.

...Wide range of trolley freezers. From 1 to 10 trolleys with trays measuring 600x800 or GASTRONORM. Customization options available. SLOW COOKING and other functions included. You can view the complete range on our website. Blast Chillers and Quick Freezers: Designed to withstand temperatures from -40°C/-60°C to +120°C and suitable for all types of food products. The equipment is fully coated in...

... the plate. It comes with a second chrome-plated grill that can be placed instead of the steel plate for grilling instead of frying; this solution allows us to cook poultry or very fatty meats as well. Gas machine for dry or oil cooking. Structure made of AISI 304 stainless steel. Smooth cooking surface in steel designed to facilitate the drainage of cooking fats. Gas supply can be natural gas or LPG (to be specified at the time of order). Gas connection on the right or left (to be specified at the time of order).

... Gluten Free processing technologies allow for pasta production using pregelatinized flours or raw flours obtained directly from the raw material; Italpast Pregel Tech is the solution for gelatinizing raw gluten flours, which involves the integration of a steam injection cooking tank into the line. The lines for fresh pasta production confirm our company's know-how in designing modern production...

The S.A.T. group represents a specialized hub in the design of cooking systems, as well as in the sale and technical assistance of professional equipment for collective catering. Operating throughout the province of Perugia, we offer our clients over 40 years of experience gained in the sector as a technical assistance center for industrial kitchens. For operators in the Ho.Re.Ca. sector, now...

...Studio and construction of machines and systems for the production of fresh, dry, filled pasta, ravioli, agnolotti, gnocchi, chicche, malfatti, etc. Machines for pasta, extruders, laminators, sheet rollers, ravioli makers, gnocchi makers, and other types of machines for the production of food pastes from 5 to 200 kg/h. Automatic pasta cookers and cooking stations for fast food based on pasta. Machines, systems, and equipment for local or ethnic products such as sebadas, empanadas, pierogi, or similar... Pasteurization, precooking, and drying systems designed according to customer needs.

...pasta cooking ovens, fryers, braisers, fry tops, grills, induction cookers, dishwashers, tables, cabinets, sinks, hoods, slicers, cutters, meat grinders, graters, vacuum sealers, blast chillers, freezers, refrigerators, cold rooms, self-service bars, glass washers, and ice makers. Wholesale trade of spare parts for the maintenance of sold machinery; Installation, repair, and maintenance of large...

O.M.A.C. IMPIANTI GRANDI CUCINE S.r.l. is a company founded in 1960 that operates in the field of equipment and systems for collective catering and communities. The company specializes in the Design, Sale, and Technical Assistance of systems for food preparation, cooking, washing, preservation, and fume extraction. The company has a Technical Office that manages the implementation of the system, from design to installation, in accordance with current regulations, and has its own internal workshop for steel processing, capable of providing any custom stainless steel element.

With 70 years of experience, always focused on the construction of machines and complete systems for olive oil extraction, we are able to offer flexible, reliable, and technologically advanced plant solutions. OMT operates not only throughout the national territory but also with countries bordering the Mediterranean Basin and emerging countries in olive oil production such as Australia, New Zealan...

... catering industry, a sector in which we have been operating for over 40 years. Our professionalism and experience are at your service to meet all your needs. ITALICOOKING manufactures and sells the following types of products: cooking, preparation, washing, refrigeration, self-service counters. We are also specialized in the following services: Technical Assistance, Chimneys, Extraction, Ventilation.

Since 1955, Nilma has been designing, producing, and marketing special equipment and systems for large-scale catering and the food industry. The company has developed machines and systems for large catering, equipment for large kitchens and professional kitchens, food industry plants, and general catering equipment. The range of Nilma products meets the needs of large catering and cooking centers...

... machines, dryers, refrigerators, dishwashers, cooking ovens, and water heaters. The Thermoforming Division manufactures thermoformers for thermoplastic materials, both from sheets and rolls, and thermoforming molds of small, medium, and large sizes for molding thermoplastic materials. The Polyurethane Division is a leading supplier of turnkey solutions for polyurethane foaming in the appliance...

Founded in 1934 in Parma. From the very beginning, Tagliavini has applied meticulous artisanal care to details, which soon became a true company philosophy, based on solid production principles and impeccable quality of the materials used. Our product range consists of over 160 models, from industrial ovens to traditional ovens for top or convection cooking. When designing our ovens, we consider...

Today, the Company produces a vast range of machines for meat and pasta processing, peeling, cutting, cooking, and preservation, in many different models that meet the needs of both large and small catering businesses, as well as bars, fast-food outlets, and anyone looking for cutting-edge, efficient, practical, and easy-to-maintain products for their work. FIMAR has a widespread presence across...

... high quality of our extra virgin olive oil has always set us apart. Our goal is to offer a particularly fine product aimed at those seeking high-quality items and authentic flavors for genuine and traditional cooking. Our most coveted recognition is the loyalty of our customers who have been choosing our products for years as an essential element for their clientele. Ambrosini Extra Virgin Olive Oil has achieved the highest score in the selection of Ligurian Oils, analyzed and evaluated by experts from the University of Bologna - Food Sciences. We also package our products for other brands.

The Acquafarina piadina is Made in Italy, specifically Made in Romagna, with its production base in Riccione. The production reaches up to 300,000 piadine daily. Over the years, the quality of the products has continuously improved thanks to our attention to the entire production process of the authentic piadina and the use of ever-new equipment for mixing and cooking the piadina. In addition to...

Cooking, Distribution, Washing Design and supply of systems and equipment for the catering industry...

Stainless steel equipment for the food industry...

Plants, conveyor systems, equipment for meat processing and the food industry...

Oil Factory...

...di Conti Gilberto & C. s.n.c. Repairs of Hotel Equipment - Community - Entities - Health COOKING - PREPARATION - DISTRIBUTION REFRIGERATION - WASHING - SUCTION (r.a.) Email Tel. Fax...

Equipment for Catering and Bars Cooking, Washing, and Refrigeration...

... specialized in the professional catering sector (cooking, refrigeration, washing, and neutral), equipment for pizzerias, equipment for bars, and equipment for hotels. Pirani Roberto, along with his collaborators, markets everything from individual equipment to large systems, offering products from prestigious brands that are our internationally significant partners, providing the relevant conformity certifications. Additionally, the post-sale technical assistance service is of great importance, relying on highly specialized personnel and technicians always ready to meet customer needs.

R.P.SERVICE is a family-run business that specializes in technical assistance, repairs, and maintenance of industrial equipment (bars, pubs, canteens, communities, hotels, restaurants, etc.). We work on all brands of cooking, washing, refrigeration, and provide free inspections and quotes. Interventions within 48 hours, even on holidays and weekdays.

For more information, visit www.officinaromagna.com. Charcoal cooking for grilling fish, meat, and vegetables. The ROMAGNA kitchens have been crafted with attention to detail...