first courses specialties Italy

...Ideal for dressing first courses, bruschetta, appetizers in general, pizzas. Made with excellent raw materials.

...ESCA SRL is a company that has specialized in the production of frozen fish products for over 40 years and is now the leader in Italy in the production of "Ready" sauces based on frozen fish, ideal for dressing delicious first courses of pasta or rice according to tradition and Italian taste. The careful selection of raw materials, the quality, and the simple goodness of the sauce make these...

... work with our own brands and, in some cases, we also guarantee exclusivity by region. Naturally, we offer private label options upon request, with competitive pricing and lead times. We have standard formats: Tortellini with raw ham, meat, Tortelloni with meat, ricotta and spinach, cheese - Ravioli, mushrooms, cheese, ricotta and spinach. We also have "SPECIALTIES"; Truffle, speck and arugula, tomato mozzarella basil. Additionally, we produce Halal and certified Kosher pasta.

... activity, has driven us to continually improve and create culinary specialties that are simple and immediate to use, suitable for dressing crostini, imaginative appetizers, first courses, or enhancing meats and fish. All of this can be enjoyed by adding fresh truffle in your preferred way: sliced, shaved, or simply grated, and we are able to provide you with this fruit in all its varieties and desired sizes, just as nature creates it. Thank you for your attention, and we present to you some recipes and our range of products.

Specialties of first courses...