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Germany, Adelsdorf
174km
Finland is home to a long-standing tradition. Fresh salmon prepared over an open flame. The result: the flame-kissed, golden-brown Flammlachs. "Leumulohi" is what the Finns call their Finnish Flammlachs specialty. The secret lies in the unique preparation on a cedar wood board directly over the open flame. This special method not only makes the fish juicy and incredibly tender but also imparts t...
Germany, Seesen
185km
For three decades, we have been supplying the gastronomy and specialty trade with exquisite wines and gourmet products.

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