calves for slaughter Germany

...We are proud to offer Live Holstein Cows for sale in Europe. Our herd consists of high-quality Holstein Friesian cattle, known for their excellent milk production. With a calving pattern in autumn and a total herd size of 230, we ensure that our cows are well cared for and healthy. Our cows have an average EBI of 209 and produce an impressive 5500 liters of milk per cow. We provide all necessary documentation and support for the transportation of these animals, making it easy for you to expand your livestock operations.

... in trays for retail. In principle, our products ensure complete traceability and transparency of origin. Light veal: Light veal comes from younger calves, which have a very pale color due to a low-iron milk diet. The controlled slaughter takes place within the first eight months. Rosé veal: We refer to rosé veal as the juicy meat from young calves.