fast food Germany

... reliable. - High strengths - High temperature resistance (up to +230°C) - Time and cost savings - Very short curing times - High functional reliability - DVGW Areas of application: Racing, engine construction, automotive and motorcycle industry, tractor manufacturing, electrical industry, turbine and nuclear power plants, mechanical engineering, lighting industry, gearbox manufacturing, food...

... competent partner for our customers. We operate in a variety of industries worldwide, including agriculture, construction, electrical, renewable energies, vehicle manufacturing, aerospace, mechanical engineering, food industry, and many more. Our in-depth knowledge of the requirements of these industries makes us a top-notch advisor and reliable partner for buyers, dealers, processors, and users.

...KAUTEX Textron specializes in the development and production of extrusion-blown plastic containers. We manufacture containers ranging from 5 ml to 60 l for food, personal care products, pharmaceuticals, chemicals including household chemicals and plant protection, as well as for laboratory applications. With our "Fast-to-Market" concept, we can realize prototypes in just two weeks, enabling you...

... complete customs processing for you. Fast and efficient. It goes without saying that we are always up to date with customs legislation. Of course, we supply our customers exclusively with original goods, which in most cases have been produced directly for the German market. In short: we focus on top quality, without any 'ifs or buts.' Interested? Then get in touch with us and get to know us.

...-IAL® GmbH or subcontracted by it. The benchmark for quality is set by legal regulations and technical standards, as well as our responsibility for impartial, independent, and integrity-driven execution of our services. Since 1999, the company has been a member of the § 64 LFGB working group for "Development of Methods for Identifying Foods Produced Using Genetic Engineering Techniques" under the leadership of the Federal Office for Consumer Protection and Food Safety (BVL). The detection methods are continuously being developed to address the growing number of genetically modified foods.