second-hand machines Germany

... rotates the skewer and then places it onto the belt. Finally, the skewers move onto a feed belt for dusting/marinating. Only the meat needs to be skewered – everything else is handled by the machine. The operator can work quickly with both hands – about 10 to 12 skewers per employee per minute. New employees learn this simple task very quickly. 5-7 employees using the Grill Skewer Wrapper GFW 3600 multitorch produce as much as 16 to 20 employees working by hand.

...label, package, sort, and pack it for you! Our unique packing service is complemented by reliable and flexible full-service offerings in logistics, shipping, and warehousing. For implementation, we have trained and competent staff at our side, alongside our own machines, fleet, and warehouses, who are there for you from consultation to the execution of your projects. Whether production, storage, or...