...office coffee services, and retail for decades. The cocoa content of our chocolate powders ranges from 24 to 32 percent. This consists of a three-component cocoa made up of cocoa powder, sugar, and whole milk powder. For production, a liquid mixture of the three different components is spray-dried and then refined using a special process. For machines and manual preparation Discover our extensive portfolio of chocolate powders. Whether for machines, manual preparation, or suitable for dispensers: we offer you...

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