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Germany, Hamburg
67km
...Sorghum is a versatile cereal plant known for its drought resistance and great adaptability. It belongs to the grass family and is a significant source of food, feed, and biofuel. Sorghum is cultivated in both tropical and temperate regions and has various uses, including human consumption, animal feed, and ethanol production. Its resilience to harsh environmental conditions and low water requirements make it an essential crop in arid regions. Sorghum comes in various varieties, with different colors and sizes, and is rich in nutrients such as protein, fiber, and antioxidants.

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