smoked salmon Germany

...Irish Organic Salmon, Clare Island THE ORIGINAL since 1996, from West Ireland, available from us as fresh whole salmon, as fresh salmon fillet sides, as vacuum-packed individual fillets, or as finely cured smoked salmon. Fresh individual fillets are also vacuum-sealed in approximately 200g portions, and smoked salmon is available in retail packs of 75g and 150g. Air-freighted from Ireland and processed exclusively in Germany.

...Wholesaler and importer of salmon and salmon fillets from Scotland, smoked salmon / gravlax from Scotland / Norway, fresh fish and frozen.

... marketing and producing cold & hot smoked, roasted, sous vide, and confit products. Additionally, there is an actively managed range for raw consumption/sashimi, organic products, and seasonal items for the grilling season such as butter mackerel, salmon steaks, grill skewers, and salmon sausages. The company is located between Hamburg and Bremen, where it operates its own logistics center...